Country Weekend Entertaining: Seasonal Recipes From Loaves And Fishes And The Bridgehampton Inn

Brand: Doubleday
SKU: DADAX0385488270
ISBN : 9780385488273
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Country Weekend Entertaining: Seasonal recipes from loaves and fishes and the Bridgehampton Inn

Here is an irresistible collection of recipes for every meal and every season, from the proprietor of Loaves and Fishes, the distinguished catering and prepared-food establishment in Sagaponak, Long Island, and The Bridgehampton Inn.

At The Bridgehampton Inn, Anna Pump pampers all of her guests as if each were a personal friend, which is, no doubt, why they return year after year. At Loaves and Fishes, each dish seems exactly as though it had been created in a regular home kitchen.

Now, with Country Weekend Entertaining, she shares her secrets so that home cooks, too, can soothe and pamper guests with simple, elegant, and delicious meals, from breakfast through dinner, all year long. In fact, instead of waiting for company, you can treat yourself and your family like guests and enjoy dishes such as Anna's Scrambled Eggs with Cream Cheese, Fresh Chives, and Popovers; her Grilled Veal Chops with Peach and Coriander Relish; and her Crumb-Topped Coffee Cake. Impressive enough for any formal event, every dish in this treasure trove of original recipes is nevertheless simple enough to prepare at whim, without waiting for a special occasion.

Arranged by season and illustrated with beautifully evocative color photographs, the more than 175 recipes in this book are certain to become the favorites of discerning home cooks everywhere.

Specifications of Country Weekend Entertaining: Seasonal recipes from loaves and fishes and the Bridgehampton Inn

GENERAL
AuthorAnna Pump, Gen Leroy
BindingHardcover
LanguageEnglish
Edition1st
ISBN-100385488270
ISBN-139780385488273
PublisherDoubleday
Number Of Pages384
Publication Date1999-04-20
DIMENSIONS
Height9.44 inch.
Length8.36 inch.
Width1.02 inch.
Weight1.58 pounds.

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