Italian Food (penguin Handbooks)

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Brand: Penguin
SKU: DADAX0140460985
ISBN : 0140460985

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When ITALIAN FOOD was first published, the sort of ingredients that Elizabeth David was writing about were almost unobtainable in England and many of the dishes unknown. Since them, the English have undergone a revolution in their eating habits. This book conveys the richness, colour and variety of the Italian cooking tradition.
Author : Elizabeth David
ISBN : 0140460985
Language : English
No of Pages : 368
Edition : Revised
Publication Date : 2/28/1964
Format/Binding : Paperback
Book dimensions : 7.1x4.3x0.6

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