Principles Of Field Crop Production

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Publisher: *Webster's New World
SKU: DADAX0023767200
ISBN : 978002376720
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Principles of Field Crop Production

Known for its comprehensive coverage, Principles of Field Crop Production introduces students to over fifty species of crops and the most current principles and practices used in crop production today. Learn the botanical characteristics, economic importance, history and adaptation of various species and how science and technology are impacting their production. This fourth edition maintains its historical perspective while discussing current topics such as: how plants grow and respond to their environment, biotechnology and crop improvement, and the latest developments in equipment and production techniques.

Specifications of Principles of Field Crop Production

GENERAL
AuthorJohn H. Martin, Warren H. Leonard, David L. Stamp
BindingHardcover
LanguageEnglish
Edition3rd
ISBN-100023767200
ISBN-139780023767203
PublisherPrentice Hall
Number Of Pages1030
Publication Date1976
DIMENSIONS
Height9.5 inch.
Length6.25 inch.
Width2.13 inch.
Weight3.75 pounds.

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