Principles Of Food, Beverage, And Labor Cost Controls, 9th Edition

Brand: Wiley
SKU: DADAX0471783471
ISBN : 9780471783473
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Principles of Food, Beverage, and Labor Cost Controls, 9th Edition

Note: CD-ROM/DVD and other supplementary materials are not included as part of eBook file.

Specifications of Principles of Food, Beverage, and Labor Cost Controls, 9th Edition

GENERAL
AuthorPaul R. Dittmer, J. Desmond Keefe III
BindingHardcover
LanguageEnglish
Edition9th
ISBN-100471783471
ISBN-139780471783473
PublisherWiley
Number Of Pages633
Publication Date2008-09-29
DIMENSIONS
Height9.3 inch.
Length7.7 inch.
Width1.6 inch.
Weight2.95 pounds.

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