Simply Salmon: Fresh, Frozen And Canned

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Brand: Lance Pubns
SKU: DADAX093436303X
ISBN : 093436303X

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A definitive guide to the preparation and cooking of salmon. "This is the best and most practical approach to salmon cookery that I have yet seen." -- Jeff Smith, The Frugal Gourmet
Author : Linda Martinson
ISBN : 093436303X
Language : English
No of Pages : 134
Publication Date : 1991-08
Format/Binding : Plastic Comb
Book dimensions : 8.5x5.6x0.6
Book weight : 0.01

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