Southern Jr. League Cookbook

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Brand: Crown Publishing Group
SKU: DADAX0679507698
ISBN : 0679507698

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The ideal southern meal? To some it would be a frosty mint julep followed by golden fried chicken and featherlight biscuits; to others it would be spareribs barbecued over an open fire and served with red beans and rice; or roast venison with plenty of girts; or fresh scallops cooked in wine followed by pecan pie and homemade ice cream. Whatever the dish, you'll find it within the pages of The Southern Junior League Cookbook, the most exciting guide to Southern cooking available. The recipes represent nearly three centuries of SOuthern flavors, cultures, and cuisines. Many are French, Spanish, Mexican or Greek in origin. Others are "secret" old Southern American family recipes - cherished dishes that reflect the colorful history and rich heritage of past generations. But all are guaranteed to taste just as good as when they were first served - from the large, warm kitchen of a Carolina plantation; from the back of a chuck-wagon on the Texas plains; from a wharf-side tavern on the Gulf or Atlantic coasts; or in the elegant dining room of a Mississippi riverboat.
Author : Ann Seranne
ISBN : 0679507698
Language : English
No of Pages : 626
Publication Date : 9/12/1977
Format/Binding : Hardcover
Book dimensions : 9.3x6.2x2.1
Book weight : 0.02

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