The Complete Book Of Sauces

9.57 Brand New 5 In stock! Order now!
Brand: Wiley
SKU: DADAX0026293919
ISBN : 0026293919

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Sallie Williams has created the complete reference to preparing sauces, with over 300 recipes for white sauces, brown sauces, tomato-based sauces, compound butters, mayonnaises, wine sauces, marinades and barbecue sauces, salsas and salad dressings, pasta sauces, fruit sauces, and sweet sauces. Illustrated.
Author : Sallie Y. Williams
ISBN : 0026293919
Language : English
No of Pages : 288
Publication Date : 5/22/1990
Format/Binding : Hardcover
Book dimensions : 9.1x6.2x1
Book weight : 0.01

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