The Dietitian\'s Guide To Vegetarian Diets: Issues And Applications

Brand: Jones & Bartlett Learning
SKU: DADAX0763779768
ISBN : 9780763779764
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The Dietitian's Guide to Vegetarian Diets: Issues and Applications

The Dietitian’s Guide to Vegetarian Diets: Issues and Applications provides the most up-to-date information on vegetarian diets. Written for dietitians and other health care professionals, the Third Edition can be used as an aid for counseling vegetarian clients and those interested in becoming vegetarian or serve as a textbook for classroom study for students who have completed introductory coursework in nutrition. Evidence-based and thoroughly referenced, this text includes case-studies, sample menus, and counseling points to help students apply material to the real world.

Specifications of The Dietitian's Guide to Vegetarian Diets: Issues and Applications

GENERAL
AuthorReed Mangels, Virginia Messina, Mark Messina
BindingPaperback
LanguageEnglish
Edition3
ISBN-100763779768
ISBN-139780763779764
PublisherJones & Bartlett Learning
Number Of Pages596
Publication Date2010-10-08
DIMENSIONS
Height9.25 inch.
Length1.5 inch.
Width7.25 inch.
Weight2.12 pounds.

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