The Food Of Spain And Portugal: A Regional Celebration

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Brand: Kyle Books
SKU: DADAX1904920101
ISBN : 1904920101

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In 175 recipes, organized region by region, Elisabeth Luard travels from the Basque country to the southernmost tip of the Algarve coast, revealing the unique flavors of both territories.
Author : Elisbeth Luard
ISBN : 1904920101
Language : English
No of Pages : 224
Publication Date : 3/14/2005
Format/Binding : Hardcover
Book dimensions : 10.1x9x1
Book weight : 0.03

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