Wine Science, Third Edition: Principles And Applications (food Science And Technology)

139.46 Brand New 5 In stock! Order now!
Brand: Academic Press
SKU: DADAX0123736463
ISBN : 0123736463

Domestic Shipping:$8.95
International Shipping: Add $20.
Qty: - +
   - OR -   
For people involved in wine tastings, commercial judging, quality assessment of wineries, wine societies, wine appreciation courses, or training of tasters (wineries, wine merchants, university courses). Also serious wine connoisseurs who want to maximize their perception and appreciation of wine.
Author : Ronald S. Jackson
ISBN : 0123736463
Language : English
No of Pages : 776
Edition : 3
Publication Date : 4/3/2008
Format/Binding : Hardcover
Book dimensions : 10.9x8.5x1.5
Book weight : 0.05

Write a review

Your Name:

Your Email

Your Review: Note: HTML is not translated!

Rating: Bad           Good

Enter the code in the box below: