Culinary Vietnam

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Publisher: Collier
SKU: DADAX1423603206
ISBN : 9781423603207
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Culinary Vietnam

Vietnamese cuisine has developed over thousands of years with countless influences from other cultures. Full of authentic recipes, Culinary Vietnam teaches how the aspects of flavor, aroma, texture, color, contrast, balance, and even the sound a food makes should be taken into consideration in the planning of a Vietnamese meal. Author Daniel Hoyer opens the door into the world of Vietnamese cooking methods and theories, as well as to the background of the cuisine, and gives some historical and cultural tidbits, all while showing just the breadth of this simple, agriculturally based cuisine.

Specifications of Culinary Vietnam

AuthorDaniel Hoyer
PublisherGibbs Smith
Number Of Pages224
Publication Date2009-09-01
Height10 inch.
Length8.5 inch.
Width0.87 inch.
Weight2.75 pounds.

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