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Madhur Jaffrey's Indian Cooking
Publisher: Hatje Cantz
SKU: SONG0812065484
ISBN : 9780812065480
Condition : Used
SKU: SONG0812065484
ISBN : 9780812065480
Condition : Used
Price:
$11.33
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US Delivery Time: 3-5 Business Days.
Outside US Delivery Time: 8-12 Business Days.
Madhur Jaffrey's Indian Cooking
The original edition of this cookbook was called "the definitive word" on Indian cusines by the Los Angeles Herald-Examiner. With more than 130 authentic recipes, many enhanced by full-color photos, this new edition includes new dishes, such as Shahjahani lamb steeped in a spicy yogurt marinade and baked with dried figs and piquant salmon steamed with mustard seeds and tomato.
Specifications of Madhur Jaffrey's Indian Cooking
GENERAL | |
---|---|
Author | Madhur Jaffrey |
Binding | Hardcover |
Language | English |
Edition | Expanded |
ISBN-10 | 0812065484 |
ISBN-13 | 9780812065480 |
Publisher | Barron's Educational Series |
Number Of Pages | 224 |
Publication Date | 1995-09 |
DIMENSIONS | |
---|---|
Height | 0.81 inch. |
Length | 10.02 inch. |
Width | 7.74 inch. |
Weight | 1.85 pounds. |
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