{"product_id":"britains-best-bakeries","title":"Britains Best Bakeries","description":"\u003cp\u003eBaking is booming and Britain has the best of it: step this way for pastry heavenHunks of crusty sourdough, cinnamon dusted buns, glossy plaits of challah and handstretched pizza: Britains dough game is changing, and who doesnt want to feast (visually and literally) on the results? A plethora of exciting new bakeries are rising up, from London bread royalty E5 and Toad (both pioneering sustainable farming practices with UKgrown grain) to Manchesterbased fermentation experts Pollen, whose croissants take four days to produce from start to finish. Look no further for Britains finest bakes.\u003c\/p\u003e","brand":"Hoxton Mini Press","offers":[{"title":"Kenny Ryder, Milly \/ hardcover","offer_id":47846812483829,"sku":"DADAX1914314646","price":26.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/5804\/8501\/files\/712Pq0OR1hL.jpg?v=1773842506","url":"https:\/\/ergodebooks.com\/products\/britains-best-bakeries","provider":"Ergodebooks","version":"1.0","type":"link"}