{"product_id":"the-essence-of-cookery-1822","title":"The Essence Of Cookery (1822)","description":"\u003cp\u003eThis Book Has More Substance And Greater Appeal To Modern Tastes Than The General Run Of Gastronomic Writing Of The 1 9Th Century. No Gush, No Waffle, But Sound Sense Based On Kitchen Experience, Made Available For The First Time In English. The Translator'S Introduction Sets It In Its Historical Context.\u003c\/p\u003e","brand":"Brand: Prospect Books","offers":[{"title":"Default Title","offer_id":47090306089205,"sku":"SONG0907325491","price":65.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/5804\/8501\/files\/416TVD4jMKL.jpg?v=1759476658","url":"https:\/\/ergodebooks.com\/products\/the-essence-of-cookery-1822","provider":"Ergodebooks","version":"1.0","type":"link"}