Title
Wild Edible Plants of Arizona,Used
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Serving up 58 calorically/nutritionally important wild edibles for the prepper, plant utilitarian, or curious hiker/camper, Wild Edible Plants of Arizona best fits the reader with a penchant for a handy and informationsalient statespecific guide. A discussion of each plant's edible use and preparation is the booklet's primary aim, though space is also given to range and habitat, medicinal uses, cautions, and noteworthy special considerations. Helpful additions include sustenance ratings (low, medium, or high), collection timing and desired plantpart indicators, 58 Arizonaonly countylocation maps, over 160 color photos, and a 450listing general index.Plant List: American Rocket, Anoda, Apache Red Grass, Arizona Dewberry, Beeplant, Biscuitroot, Black Cherry, Blackberry, Bracken Fern, Chinese Hat, Creeping Hollygrape, Currant, Dayflower, Elder, Emory Oak, Evening Primrose, Fairybells, False Virginia Creeper, Fendler's Sedge, Gooseberry, Greenthread, Hog Potato, Hollygrape, Indian Ricegrass, Jones' Beeplant, Madrone, Manzanita, Mexican Panicgrass, Mountain Parsley, Mullein, Nettle, New Mexico Raspberry, OxEye Daisy, Pinyon Pine, Pinyon Ricegrass, Plantain, Raspberry, Redbud, Salsify, Salt Bush, Serviceberry, Sheep's Sorrel, Smartweed, Sorrel, Spectacle Fruit, Spotted Bean, Spiderwort, Springparsley, Tepary Bean, Thimbleberry, Tumbling Orache, Utah Honeysuckle, Wild Grape, Wild Onion, Wild Potato, Wild Rose, Wild Strawberry, Yampa.For wild edible species found throughout lower elevation Arizona see Sonoran Desert Food Plants.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the focus of 'Wild Edible Plants of Arizona'? A: The book serves as a guide to 58 nutritionally important wild edible plants specific to Arizona, detailing their edible uses, preparation methods, habitats, and medicinal properties.
- Q: Who is the author of 'Wild Edible Plants of Arizona'? A: The author is Charles W. Kane.
- Q: How many pages does the book have? A: The book contains 64 pages.
- Q: What type of binding does this book have? A: The book is available in paperback binding.
- Q: When was 'Wild Edible Plants of Arizona' published? A: The book was published on April 30, 2019.
- Q: What type of information is included in the plant profiles? A: Each plant profile includes details on edible uses, preparation, habitat, medicinal uses, cautions, sustenance ratings, collection timing, and maps.
- Q: Are there images included in the book? A: Yes, the book features over 160 color photos of the wild edible plants.
- Q: Does the book provide maps for plant locations? A: Yes, it includes 58 county-location maps specific to Arizona.
- Q: What is the edition of 'Wild Edible Plants of Arizona'? A: This is the First Edition of the book.
- Q: Can I find information on plants beyond Arizona in this book? A: No, the book specifically focuses on wild edible plants found in Arizona.