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Professional Cooking
Publisher: Carolina Academic Press
SKU: SONG0471382787
ISBN : 9780471382782
Condition : Used
SKU: SONG0471382787
ISBN : 9780471382782
Condition : Used
Price:
$13.21
Condition :
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US Delivery Time: 3-5 Business Days.
Outside US Delivery Time: 8-12 Business Days.
Professional Cooking
A training resource for professional chefs covers everything from proper knife skills to methods for cooking meats and preparing sauces, sharing the theories behind basic techniques while providing one thousand recipes, complemented by demonstrative photographs.
Specification of Professional Cooking
| GENERAL | |
|---|---|
| Author | Wayne Gisslen |
| Binding | Hardcover |
| Language | English |
| Edition | 4th |
| ISBN-10 | 0471382787 |
| ISBN-13 | 9780471382782 |
| Publisher | Wiley |
| Publication Year | 1999 |
| DIMENSIONS | |
|---|---|
| Height | 8.74 inch. |
| Length | 1.72 inch. |
| Width | 11.14 inch. |
| Weight | 6 pounds. |
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