Fruits Of The Harvest: Recipes To Celebrate Kwanzaa And Other Holidays

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SKU: DADAX0060833246
ISBN : 9780060833244
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Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays

Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays offers more than 125 treasured recipes from people of African descent all over the world: Jerked Pork Chops and Fresh Papaya Chutney from Jamaica; New-Fashioned Fried Chicken, a dish from the Deep South; and Tiebou Dienne, Senegalese herb-stuffed fish steaks with seasoned rice. In addition to main courses, there are recipes for a full range of dishes, from appetizers to soups, salads, side dishes, vegetables, breads, beverages, and, of course, desserts. Fried Okra, Antiguan Pepper Pot, Ambrosia Salad and Potato Salad, Garlic-Chedder Grits Soufflé, Caipirinha, and Sweet Potato Tarts in Peanut Butter Crusts are but a few of the delights featured here.

Specification of Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays

GENERAL
AuthorEric V Copage
BindingHardcover
LanguageEnglish
Edition1st
ISBN-100060833246
ISBN-139780060833244
PublisherAmistad
Publication Year2005
DIMENSIONS
Height8 inch.
Length1.21 inch.
Width8 inch.
Weight3.15 pounds.

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