Fruits Of The Harvest: Recipes To Celebrate Kwanzaa And Other Holidays
ISBN : 9780060833244
Availability: Only 5 Left In-stock.
Shipping will be calculated at Checkout.
Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays
Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays offers more than 125 treasured recipes from people of African descent all over the world: Jerked Pork Chops and Fresh Papaya Chutney from Jamaica; New-Fashioned Fried Chicken, a dish from the Deep South; and Tiebou Dienne, Senegalese herb-stuffed fish steaks with seasoned rice. In addition to main courses, there are recipes for a full range of dishes, from appetizers to soups, salads, side dishes, vegetables, breads, beverages, and, of course, desserts. Fried Okra, Antiguan Pepper Pot, Ambrosia Salad and Potato Salad, Garlic-Chedder Grits Soufflé, Caipirinha, and Sweet Potato Tarts in Peanut Butter Crusts are but a few of the delights featured here.
Specification of Fruits of the Harvest: Recipes to Celebrate Kwanzaa and Other Holidays
|Author||Eric V Copage|
Write a review
Note: HTML is not translated!
Rating: Bad Good
Enter the code in the box below: