Amazing Glaze: Techniques, Recipes, Finishing, and Firing Amazing Glaze: Techniques, Recipes, Finishing, and Firing Amazing Glaze: Techniques, Recipes, Finishing, and Firing Amazing Glaze: Techniques, Recipes, Finishing, and Firing

Amazing Glaze: Techniques, Recipes, Finishing, And Firing

$44.66 New In stock Publisher: Voyageur Press
SKU: HABG9780760361030
ISBN : 9780760361030
Condition : New
Price:
$44.66

Shipping & Tax will be calculated at Checkout.
US Delivery Time: 3-5 Business Days.
Outside US Delivery Time: 8-12 Business Days.

Qty:
   - OR -   
Amazing Glaze: Techniques, Recipes, Finishing, and Firing

Amazing Glaze: Techniques, Recipes, Finishing, and Firing

"This book made me fall in love with glaze all over again."
—Ben Carter, author of Mastering the Potter’s Wheel

Whether you look forward to glazing your work or are guilty of saying "I hate glazing!" Amazing Glaze is for you. Join author and Odyssey Clayworks founder Gabriel Kline on a journey that makes glazing less intimidating and more fun. Start in the "glaze kitchen" where youll set yourself up for success, then move on to learning the tools and techniques for getting your glaze right every time. Along the way, Gabriel shares dozens of tried-and-true recipes and combinations for both mid-range and high-fire glazes.

The recipes and foundational techniques of Amazing Glaze are just the beginning. Learn about layering with slip and underglaze, work with resists, and combine techniques to take your glazing above and beyond. Whether youre after crystalline effects, an elusive red, or a crash-course in applying decals its all here. A variety of artist features and stunning gallery work from todays top artists will leave you inspired and ready to get glazing.

Specification of Amazing Glaze: Techniques, Recipes, Finishing, and Firing

GENERAL
AuthorGabriel Kline
BindingHardcover
LanguageEnglish
Edition
ISBN-10760361037
ISBN-139780760361030
PublisherVoyageur Press
Publication Year18-12-2018

Write a review


Your Name:


Your Email:


Your Review:

Note: HTML is not translated!

Rating: Bad           Good

Enter the code in the box below: