Biotechnology: An Introduction

Biotechnology: An Introduction

Biotechnology: An Introduction resurfaces as a new edition, with all the relevant information on fundamental aspects and areas of biotechnology. Covering topics of Genetic Engineering, Plant Tissue Culture, Plant Biotechnology, Healthcare Biotechnology, Environmental Biotechnology, Bacterial Genetics, Animal Tissue Culture, Animal Biotechnology, Industrial Biotechnology and Ethics - all of which are comprised in a simple and lucid manner inclusive of all readers.About the AuthorS. Ignacimuthu, s.j.: Director, Entomology Research Institute Loyola College, Chennai