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Foundations Of Food Preparation (6th Edition)
Publisher: Prentice Hall
SKU: SONG0023396415
ISBN : 9780023396410
Condition : Used
SKU: SONG0023396415
ISBN : 9780023396410
Condition : Used
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$9.68
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Foundations of Food Preparation (6th Edition)
Foundations of Food Preparation (6th Edition)
This book presents—in usable form—the basic principles and practices of food preparation. The Sixth Edition has been thoroughly revised and updated to include recent, relevant issues in the field.
Specification of Foundations of Food Preparation (6th Edition)
| GENERAL | |
|---|---|
| Author | Jeanne Freeland-Graves |
| Binding | Hardcover |
| Language | English |
| Edition | 6 |
| ISBN-10 | 0023396415 |
| ISBN-13 | 9780023396410 |
| Publisher | Prentice Hall |
| Publication Year | 1995 |
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