Guide To Regional Ruminant Anatomy Based On The Dissection Of The Goat

Guide to Regional Ruminant Anatomy Based on The Dissection of The Goat

This title is an updated, revised, expanded version of Philip Garrett's book, "Guide to Ruminant Anatomy Based on the Dissection of the Goat".Providing a relevant and accurate source of information for students and professionals in veterinary medicine, this book will act as a detailed learning tool, illustrating and describing appropriate dissection techniques, and including landmarks for physical examination and nerve block anesthesia. Also included are comments regarding the clinical importance of dissected structures.Dr Constantinescu is a highly respected author, anatomist, and medical illustrator.From the Back CoverGuide to Ruminant Anatomy Based on the Dissection of the Goat presents the latest dissection guidelines and illustrations from highly respected author, anatomist, a and medical illustrator Gheorghe M. Constantinescu.Contains more than 230 illustrations, supplemented by:Descriptions of dissection techniquesLandmarks for physical examination and clinical approach including nerve block, epidural, and paravertebral anesthesiaClinical relevance of dissected structuresUndergraduate and professional students learning laboratory ruminant dissection need this detailed learning tool. Using the goat as a model, text and illustrations cover small and large ruminants.In addition to dissection techniques, information about bones, joints, muscles, blood vessels, nerves, and clinically related conditions help to bridge the gap between the basic sciences and the clinics. Students will learn to reference this anatomy course information and apply it to living animals.About the AuthorGheorhe M. Constantinescu, D.V.M., Ph.D., Dr.h.c., is Professor of Veterinary Anatomy, Department of Veterinary Biomedical Sciences, College of Veterinary Medicine of the University of Missouri, Columbia.Germain Nappert, D.V.M., Ph.D., Diplomate of the American College of Veterinary Internal Medicine, former Assistant Professor of Food Animal Medicine and Surgery. Department of Veterinary Medicine and Surgery, College of Veterinary Medicine of the University of Missouri, Columbia, is a private practitioner at Vankleel Hill Veterinary Services, Ontario, Canada.Brian L. Frappier, D.V.M., Ph.D., is Associate Professor of Veterinary Anatomy, Department of Veterinary Biomedical Sciences, College of Veterinary Medicine of the University of Missouri, Columbia.