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I Hear America Cooking: The Cooks, Regions And Recipes Of American Regional Cuisine
Publisher: Penguin Books
SKU: DADAX0140263322
ISBN : 9780140263329
Condition : New
SKU: DADAX0140263322
ISBN : 9780140263329
Condition : New
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$48.74
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I Hear America Cooking: The Cooks, Regions And Recipes Of American Regional Cuisine
I Hear America Cooking: The Cooks, Regions And Recipes Of American Regional Cuisine
Focuses on six culinary frontiers from Alaska to Florida, with recipes and lore that represent each area's history, population, and ecology, from breakfasts to opulent dinnertime desserts
Specification of I Hear America Cooking: The Cooks, Regions And Recipes Of American Regional Cuisine
| GENERAL | |
|---|---|
| Author | Betty Fussell |
| Binding | Paperback |
| Language | English |
| ISBN-10 | 0140263322 |
| ISBN-13 | 9780140263329 |
| Publisher | Penguin Books |
| Publication Year | 1997 |
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