Title
1000 Sauces, Dips And Dressings
Delivery time: 8-12 business days (International)
An Essential Kitchen Resource For All Cooks.1000 Sauces, Dips And Dressings Provides All The Guidance, Inspiration And Recipes Needed To Lift Meals, Desserts, Snacks And More To New Heights Of Deliciousness. The Variety Of Recipes Makes This Beautifully Illustrated Cookbook A Countertop Essential For All Cooks, From Novices To The Experienced And Adventurous.As Well, Making Sauces, Dips And Dressings At Home From Fresh Ingredients Reduces The Amount Of Processed Foods We Consume And Frees Up A Lot Of Shelf Space, Too. Homemade Sauces With Fresh Ingredients Can Be Especially Beneficial For Restricted Diets.The First Three Chapters Explain The Theory Behind How Sauces Were Invented And The Five Mother Sauces Of French Cuisine (Bchamel, Velout, Espagnole, Hollandaise, Tomato) With Lots Of Helpful Information And Guidance On Equipment, Techniques And Ingredients.Each Category Has 16 Pages Of Recipes With Stepbystep Instruction, Serving Suggestions, Portion Sizes And Helpful Tips. White Sauces: Pecorino, Gruyre And Mustard, Dolcelatte, Onion Light Stockbased Sauces: Marsala, White Wine Jus, Shiitake Mushroom, Lemon Piccata Brown Stockbased Sauces: Mustard, Chili, Espagnole Emulsified Sauces: Mayonnaise, Aioli, Beurre Blanc, Noisette Cream Sauces: Saffron, Lemon And Tarragon, Cider And Mustard Fruit Sauces: Apple, Cranberry With Port, Plum, Orange And Honey Tomato Sauces: Classic Tomato, Puttanesca, Pizzaiola, Red Mole Pesto Sauces: Pesto Alla Genovese, Spicy Pumpkin Seed Barbeque Sauces: Kansas City, Memphis Sweet And Sour, Apple Barbecue Creamy Dips: Piquant Horseradish, Lemon And Dill, Hot Cajun Salsas: Peach With Lime Juice And Honey, Mango, Pico De Gallo Fusion And Asian Sauces: Black Bean, Wasabi And Pickled Ginger, Fusion Curry, Honey Peanut Oil And Vinegar: Cilantro Lime, Smoked Paprika, Tarragon Creamy Dressings: Caesar, Green Goddess, Yogurt And Chive, Creamy Italian, Cocktail Sauce Sweet Dessert Sauces: Sticky Toffee, Raspberry Coulis, Chocolate Fudge, Lemon And Cream, Strawberry Mint, Chocolate Orange.Over 400 Fullcolor Photographs, Helpful Conversion Charts And An Ingredients Directory Round Out The Comprehensive Package.
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⚠️ WARNING (California Proposition 65):
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We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What types of recipes are included in '1000 Sauces, Dips and Dressings'? A: '1000 Sauces, Dips and Dressings' includes a wide variety of recipes across different categories, such as white sauces, stock-based sauces, emulsified sauces, creamy dips, salsas, and sweet dessert sauces. Each category features step-by-step instructions and serving suggestions.
- Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is designed for all cooks, from novices to experienced chefs. It provides detailed instructions and guidance, making it accessible for beginners.
- Q: How many pages are in this cookbook? A: '1000 Sauces, Dips and Dressings' contains 288 pages filled with recipes, photographs, and helpful charts.
- Q: What is the condition of the book? A: The book is listed as a used book in good condition, ensuring it is still usable and has no major defects.
- Q: Who is the author of this cookbook? A: The author of '1000 Sauces, Dips and Dressings' is Nadia Arumugam.
- Q: When was '1000 Sauces, Dips and Dressings' published? A: The cookbook was published on September 12, 2013.
- Q: Are there photographs included in the book? A: Yes, the book features over 400 full-color photographs that accompany the recipes.
- Q: Does the book include any charts or guides? A: Yes, it includes helpful conversion charts and an ingredients directory to assist cooks in the kitchen.
- Q: Can I find healthy recipes in this cookbook? A: The cookbook encourages making sauces, dips, and dressings at home with fresh ingredients, which can be beneficial for those on restricted diets.
- Q: What binding type is used for this book? A: '1000 Sauces, Dips and Dressings' is available in a hardcover binding, making it durable for kitchen use.