Title
12 Bones Smokehouse: A Mountain Bbq Cookbook
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For lovers of the 12 Bones restaurant as well as fans of progressive 'cue, 12 Bones Smokehouse includes signature recipes and techniques for ribs, pulled pork, and all the fixin's.When 12 Bones Smokehouse opened in Asheville, North Carolina, many doubted that it would succeed. From a squat building in a flood plain, the owners were serving up creative barbecue that wasn't 100percent true to any single region. Yet a decade later, 12 Bones is a local institution that rivals the Biltmore Estate in popularity. (In fact, it's 12 Bones alone that has been on President Obama's itinerary all three times he's passed through Asheville.)The 12 Bones Smokehouse book is true to the spirit of the place. Everything is made from scratchand cornbread is not optional. Inside you'll find all the classics: from the famous ribs to smoky pork, turkey, and chicken. And just like the restaurant, the bookis uniquely vegetarianfriendly by barbecue standards. From tangy Pickled Okra Salad to savory Jalapeno Cheese Grits, everyone will find something to love. Addictive desserts and flavorpacked rubs and saucesincluding the famous BlueberryChipotle Barbecue Sauceare all here, too. So if you can't make it to 12 Bones this week, now you have the next best thing.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of the book? A: The book measures eight point three one inches in length, zero point eight seven inches in width, and ten point three one inches in height.
- Q: How many pages does the cookbook have? A: The cookbook contains two hundred twenty-four pages filled with recipes and techniques.
- Q: What type of binding does this book have? A: The book is bound in hardcover, ensuring durability and longevity for frequent use.
- Q: Who is the author of '12 Bones Smokehouse'? A: The author of the book is Bryan King, known for his expertise in barbecue cuisine.
- Q: What kind of recipes can I find in this cookbook? A: You will find signature recipes for ribs, pulled pork, and vegetarian-friendly barbecue options.
- Q: Is this cookbook suitable for beginners? A: Yes, this cookbook is suitable for beginners, as it includes detailed techniques and easy-to-follow recipes.
- Q: Can I find vegetarian recipes in '12 Bones Smokehouse'? A: Yes, the cookbook features vegetarian-friendly recipes alongside traditional barbecue dishes.
- Q: How do I use the recipes in this cookbook? A: Simply follow the step-by-step instructions for each recipe to create delicious barbecue meals at home.
- Q: Is there a specific cooking technique highlighted in the book? A: Yes, the book emphasizes smoking techniques that enhance the flavors of the barbecue.
- Q: How should I store this cookbook? A: Store the cookbook in a cool, dry place, preferably on a bookshelf to keep it in good condition.
- Q: Can I clean the cookbook if it gets dirty? A: Yes, gently wipe the exterior cover with a damp cloth to remove any dirt or stains.
- Q: What if the book arrives damaged? A: If the book arrives damaged, you should contact the seller for a return or replacement policy.
- Q: Is this cookbook suitable for kids? A: Yes, the cookbook is family-friendly and offers recipes that kids can help with under supervision.
- Q: What makes '12 Bones Smokehouse' unique? A: This cookbook is unique because it combines traditional barbecue recipes with modern, creative twists.
- Q: Does the book include dessert recipes? A: Yes, the cookbook features addictive dessert recipes that complement the barbecue dishes.
- Q: Will I find sauce recipes in this book? A: Yes, the book includes recipes for flavor-packed rubs and sauces, such as the famous Blueberry-Chipotle Barbecue Sauce.