A Table: Recipes For Cooking And Eating The French Way

A Table: Recipes For Cooking And Eating The French Way

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Delivery time: 3-5 business days (USA)
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Mastering The Art Of French Cooking Meets Dinner In French In A Beautifully Photographed, Fresh Approach To French Cooking And Gathering, With 125 Simple Recipes.? Table: Recipes For Cooking And Eating The French Way Is An Alluring, Delicious Invitation To The French Table From Parisbased American Food Writer And Stylistand Frequent New York Times Contributorrebekah Peppler. It Is Both A Repertoirebuilding Cookbook And A Stylish Guide That Will Make Readers Feel As Though They Are Traveling Through France With A Close Friend.Peppler Shares 125 Elegant Recipes That Reflect A Modern, Multicultural French Table. With Approachable Recipes, A Conversational Tone, And Aspirational Photography, ? Table Contains Secrets For Cooking Easy, Sophisticated Meals, And Recreating The Everyday Magic And Charm Of French Life Anywhere In The World.Accessible French Cookbook: Included Are Classics Such As Ratatouille And Cr?Me Br?L?E; Regional Dishes Like Basque Chicken, Ni?Oise (For A Crowd), And Alsatian Cheesecake; As Well As Recipes Born Of The Melding Of The Cultures And Flavors That Help Define Contemporary French Eating, From Bigger B?Nh M? And Lamb Tagine To Green Shakshuka.Useful Advice: Guidance On Shopping, Stocking The Pantry, And Preparing The Tableplus Stories On French Food Culturemake This Not Just A Recipedriven Cookbook But Also A Lovely Guide To Modern French Living.Forever Chic: French Cooking And The French Lifestyle Will Never Go Out Of Fashion. ? Table Offers A Window Into An Enviable Way Of Life And Is Filled With Inspiring, Useful Tipsperfect For Francophiles And Anyone Who Likes To Cook Good Food To Share With Friends And Family.Elegant Recipe Book Set: This Book Pairs Beautifully With Rebekah Peppler?S Le Sud: Recipes From Provencealpesc?Te D'Azur To Create A Gift Set For Anyone Who Loves To Eat Seasonally And Cook With Fresh Ingredients And Has An Unshakeable Passion For The Many Charms Of France And Its Regional Cuisine.Perfect For: Home Cooks Looking For A Simple Cookbook Full Of Straightforward Recipes That Rely Less On Fancy Techniques And More On Ease And Accessibility Fans Of Rebekah Peppler'S Work, Including Her James Beard Awardnominated Book Ap?Ritif And Her Regular Writing In The New York Times People Of All Ages Who Like To Plan Unfussy Meals With Delicious Food And Minimal Prep Adding To The Shelf Alongside Cookbooks By Melissa Clark, Yotam Ottolenghi, Alison Roman, Jacques Pepin, Ina Garten, And Erin French

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Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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