A Thousand Hills to Heaven: Love, Hope, and a Restaurant in Rwanda,Used
A Thousand Hills to Heaven: Love, Hope, and a Restaurant in Rwanda,Used
A Thousand Hills to Heaven: Love, Hope, and a Restaurant in Rwanda,Used

A Thousand Hills to Heaven: Love, Hope, and a Restaurant in Rwanda,Used

SKU: SONG0316232912 In Stock
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One couple's inspiring memoir of healing a Rwandan village, raising a family near the old killing fields, and building a restaurant named Heaven.Newlyweds Josh and Alissa were at a party and received a challenge that shook them to the core: do you think you can really make a difference? Especially in a place like Rwanda, where the scars of genocide linger and poverty is rampant?While Josh worked hard bringing food and health care to the country's rural villages, Alissa was determined to put their foodie expertise to work. The couple opened Heaven, a gourmet restaurant overlooking Kigali, which became an instant success. Remarkably, they found that between helping youth marry their own local ingredients with gourmet recipes (and mix up 'the best guacamole in Africa') and teaching them how to help themselves, they created muchneeded jobs while showing that genocide's survivors really could work together.While first a memoir of love, adventure, and family, A Thousand Hills to Heaven also provides a remarkable view of how, through health, jobs, and economic growth, our foreign aid programs can be quickly remodeled and work to end poverty worldwide.

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is 'A Thousand Hills to Heaven' about? A: 'A Thousand Hills to Heaven' is a memoir by Josh and Alissa Ruxin, detailing their experiences in Rwanda as they work to heal a village, raise a family, and establish a successful restaurant named Heaven.
  • Q: Who is the author of 'A Thousand Hills to Heaven'? A: The book is authored by Josh Ruxin, who shares his and his wife's journey in Rwanda.
  • Q: What is the condition of the book being sold? A: The book is listed as a used book in good condition, meaning it may show some signs of wear but is still fully readable.
  • Q: What type of binding does this book have? A: 'A Thousand Hills to Heaven' is available in hardcover binding, which is typically more durable than paperback.
  • Q: When was 'A Thousand Hills to Heaven' published? A: The book was published on November 5, 2013.
  • Q: How many pages are in 'A Thousand Hills to Heaven'? A: The book contains a total of 320 pages.
  • Q: What themes are explored in this memoir? A: The memoir explores themes of love, hope, healing, and the impact of foreign aid on poverty alleviation in Rwanda.
  • Q: Is this book suitable for someone interested in social impact stories? A: Yes, the book provides an inspiring perspective on social entrepreneurship and humanitarian efforts in a post-genocide context.
  • Q: What edition of the book is available? A: The available edition is the first edition of 'A Thousand Hills to Heaven'.
  • Q: Can this book be a good gift for food lovers? A: Absolutely, as it intertwines culinary passion with a narrative about building a restaurant and the importance of local ingredients.