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A joy from cover to cover. Nigella LawsonHis best book yet. Abundance is an absolute delight. Diana HenryThis book is extremely special. Sublime writing, sublime recipes, sublime photography it is a triumph. Im buying it for myself and for everyone I love. India KnightAbundance is a record of one mans year living on the southwest coast of England as he quietly contemplates life, nature and his next meal.With his days distracted by the ping of communication and the tug of commitments, Mark Diacono wondered how he might better savour this one precious life. He started to write and photograph each week, hoping that this simple commitment might sharpen his appreciation of the magic in the everyday and his time spent in the kitchen. It reminds us that abundance comes in many forms the passing of the seasons, our connection to the world around us, and the wealth that a garden, a town and its surrounding landscapes offers.With over 80 recipes like Early summer shakshuka, Salsify and radicchio gratin, Onion seed and oregano flower focaccia, Fig leaf and olive oil ice cream, and a Mulberry martini, there are dishes to inspire and satisfy every week as the year unfolds before you.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer,
birth defects, or other reproductive harm.
I appreciate the concept of living with the seasons, but I found some recipes a bit repetitive. The tips are great, especially about using local produce, but I expected more variety in the meals. Still, it’s a solid addition to my cookbook collection!
S
Sophia Liu
A Wonderful Guide to Seasonal Eating
I've been following the seasonal eating approach for a while, and this book has been a fantastic resource. The recipes are easy to follow and truly highlight the flavors of each season. I love how it emphasizes fresh ingredients and sustainability. Definitely a must-have for anyone looking to eat healthier!
A
Amina Patel
Not What I Expected
I was really disappointed with this book. The layout was confusing at times and some of the recipes didn't turn out well. Plus, my copy arrived with a few pages damaged which was frustrating. I hoped for better guidance on seasonal eating, but this didn't quite hit the mark for me.
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