Title
Aga Cooking: The Contemporary Recipe Bible For All Aga Owners,New
Delivery time: 8-12 business days (International)
Aga Cooking will be the new bible for both existing Aga owners and new fans. The author Amy Willcock draws on her experience of running Aga cookery courses to share all the essential secrets for getting the best out of your machine, as well as troubleshooting tips and hints. Fantastic recipes range from asparagus and mint frittata to Thai chicken curry and chicken baked in focaccia. With the Aga seal of approval, this is the book no Aga should be without.
By changing our most important processes and
products, we have already made a big leap forward. This ranges from the
increased use of more sustainable fibers to the use of more
environmentally friendly printing processes to the development of
efficient waste management in our value chain.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of 'Aga Cooking: The Contemporary Recipe Bible For All Aga Owners'? A: The book is designed to be a comprehensive guide for both new and existing Aga owners, offering essential tips, troubleshooting advice, and a variety of recipes tailored for cooking with an Aga.
- Q: Who is the author of this book? A: The author of 'Aga Cooking' is Amy Willcock, who has extensive experience running Aga cookery courses.
- Q: What types of recipes can I expect to find in this book? A: The book includes a range of recipes from light dishes like asparagus and mint frittata to hearty meals such as Thai chicken curry and chicken baked in focaccia.
- Q: Is 'Aga Cooking' suitable for beginners? A: Yes, the book is suitable for both beginners and experienced Aga owners, providing essential tips and easy-to-follow recipes.
- Q: What is the binding type of this book? A: 'Aga Cooking' is available in a hardcover binding, which offers durability and a quality feel.
- Q: How many pages does this book have? A: 'Aga Cooking' contains 192 pages filled with recipes and cooking tips.
- Q: When was 'Aga Cooking' published? A: 'Aga Cooking: The Contemporary Recipe Bible For All Aga Owners' was published on October 1, 2002.
- Q: What is the item condition of this book? A: The item condition of this book is classified as 'Good', indicating it is used but in acceptable condition.
- Q: Is there an edition of this book? A: Yes, this book is a First Edition.
- Q: What category does this book fall under? A: 'Aga Cooking' is categorized as 'Non-Vegan Vegetarian', making it ideal for those who enjoy vegetarian cooking.