America: The Cookbook

America: The Cookbook

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Langholtz Sets Out To Document All The Nooks And Crannies Of American Cuisine, And She Succeeds Spectacularly... Essays From Influential Chefs And Food Writers From Each State Add Depth And Perspective To The Book... Rather Than Simply Offering A Rote Recitation Of Wellworn Classics, Langholtz Artfully Includes Recipes That Show America'S Kaleidoscopic Culinary Landscape. Publishers Weekly, Starred Review With 800 Homecooking Recipes, America: The Cookbook Is A Celebration Of The Remarkable Diversity Of American Food And Food Culture State By State. Features 50 Essays And Menus From A 'Who'S Who' Of 100 Foremost Food Experts And Chefs. America: The Cookbook Is The First Book To Document Comprehensively And Celebrate The Remarkable Diversity Of American Cuisine And Food Culture. A Thoroughly Researched Compendium Of 800 Homecooking Recipes For Delicious And Authentic American Dishes, America: The Cookbook Explores The Country'S Myriad Traditions And Influences, Regional Favorites And Meltingpot Fusion The Culinary Heritage Of A Nation, From Appetizers To Desserts And Beyond. A Unique Statebystate Section Features Essays And Menus From A 'Who'S Who' Of 100 Foremost Food Experts And Chefs.

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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We accept payments with :
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Frequently Asked Questions

  • Q: What is 'America: The Cookbook' about? A: 'America: The Cookbook' is a comprehensive exploration of American cuisine, featuring 800 home-cooking recipes. It includes essays from influential chefs and food writers that provide insights into the diverse culinary landscape of the United States.
  • Q: Who is the author of 'America: The Cookbook'? A: The author of 'America: The Cookbook' is Gabrielle Langholtz, who has documented various aspects of American food culture and its regional specialties.
  • Q: What type of recipes can I expect to find in this cookbook? A: The cookbook offers a wide range of recipes that cover appetizers, main courses, desserts, and more, showcasing the culinary heritage and regional flavors of America.
  • Q: Is 'America: The Cookbook' suitable for beginners? A: Yes, 'America: The Cookbook' includes recipes that cater to various skill levels, making it suitable for both beginners and experienced cooks.
  • Q: How many pages does 'America: The Cookbook' have? A: 'America: The Cookbook' consists of 768 pages filled with recipes, essays, and menus from renowned culinary experts.
  • Q: When was 'America: The Cookbook' published? A: 'America: The Cookbook' was published on October 9, 2017.
  • Q: What is the binding type of this cookbook? A: 'America: The Cookbook' is available in hardcover binding, providing durability and a premium feel.
  • Q: Are there any special features in 'America: The Cookbook'? A: The cookbook features 50 essays and menus from a selection of 100 prominent chefs and food experts, enhancing the reader's understanding of American food culture.
  • Q: Can I find regional recipes in this cookbook? A: Yes, the cookbook includes a unique state-by-state section that highlights regional recipes and culinary traditions from across the United States.
  • Q: Is 'America: The Cookbook' illustrated? A: 'America: The Cookbook' is an illustrated edition, featuring vibrant images that complement the recipes and essays throughout the book.