American Agriculture: A Brief History, Rev. Ed.

American Agriculture: A Brief History, Rev. Ed.

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Brand: Purdue University Press
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R. Douglas Hurt'S Brief History Of American Agriculture, From The Prehistoric Period Through The Twentieth Century, Is Written For Anyone Coming To This Subject For The First Time. American Agriculture Is A Story Of Considerable Achievement And Success, But It Is Also A Story Of Greed, Racism, And Violence. Hurt Offers A Provocative Look At A History That Has Been Shaped By The Best And Worst Of Human Nature. Here Is The Background Essential For Understanding The Complexity Of American Agricultural History, From The Transition To Commercial Agriculture During The Colonial Period To The Failure Of Government Policy Following World War Ii.Complete With Maps, Drawings, And Over Seventy Splendid Photographs, This Revised Edition Closes With An Examination Of The Troubled Landscape At The Turn Of The Twentyfirst Century. It Also Provides A Ready Reference To The Economic, Social, Political, Scientific, And Technological Changes That Have Most Affected Farming In America And The Contributions Of African Americans, Native Americans, And Women. This Survey Will Serve As A Text For Courses In The History Of American Agriculture And Rural Studies As Well As A Supplementary Text For Economic History And Rural Sociology Courses.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What is the main focus of 'American Agriculture: A Brief History, Rev. Ed.'? A: 'American Agriculture: A Brief History, Rev. Ed.' explores the development of American agriculture from prehistoric times to the twentieth century, highlighting significant achievements and challenges in the industry.
  • Q: Who is the author of this book? A: The book is authored by R. Douglas Hurt, who provides insights into the history of American agriculture.
  • Q: What kind of content can I expect in this book? A: The book includes maps, drawings, and over seventy photographs, offering visual context to the historical narrative.
  • Q: Is this book suitable for academic use? A: 'American Agriculture' serves as a text for courses in the history of American agriculture and rural studies, and it can also be a supplementary resource for economic history and rural sociology courses.
  • Q: What is the publication date of this revised edition? A: This revised edition was published on August 23, 2002.
  • Q: How many pages does the book have? A: The book contains 436 pages, providing a comprehensive overview of American agricultural history.
  • Q: What is the condition of the book? A: The book is listed as 'New', ensuring that you receive it in pristine condition.
  • Q: Does the book address the contributions of specific groups in agriculture? A: Yes, it highlights the contributions of African Americans, Native Americans, and women in the context of American agricultural history.
  • Q: What is the binding type of the book? A: The book is available in paperback binding.
  • Q: What themes are explored in the history of American agriculture as presented in the book? A: The book examines themes of achievement, greed, racism, and violence, providing a balanced perspective on the complexities of American agricultural history.

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