Title
An Encyclopedia Of Spirits & Liqueurs And How To Cook With Them
Delivery time: 8-12 business days (International)
An Encyclopedia Of Spirits And Liqueurs Is A Comprehensive And Accessible Guide To The World'S Alcoholbased Drinks And How To Cook With Them. The Book Opens With Stuart Walton'S Informative And Authoritative Reference Section, Which Is Divided Into Three Main Spirits, Liqueurs And Fortified Wines; With A Small Section On Alcoholfree Mixers At The End. The Drinks In Each Section Are Arranged In Alphabetical Order With Fascinating Facts About How And Where The Drink Is Made; Its Bestknown Producers And Its Ingredients And Flavors. There'S Plenty Of Practical Advice, Too, With Simple Serving Instructions For Each Drink. The Second Part Of The Book Includes More Than 100 Classic And Contemporary Recipes, Which Use A Variety Of Spirits, Liqueurs And Fortified Wines As Flavorings. The Recipes Include Timehonored Favorites (Pepper Steak Flambeed With Brandy; Crepes Suzette With Cointreau And Cognac) Plus Enticing Novel Combinations Like Fennel Roasted With Period, And Panfried Squid Spiked With Ouzo. Every Recipe Is Photographed In Full Color, With Stepbystep Instructions, So That You Can See The Finished Dish And Be Ensured Of Success Every Time. An Encyclopedia Of Spirits And Liqueurs Gives A Fascinating Insight Into The Vast Range Of Alcoholbased Drinks. Combining Informative Text With Glorious Photographs, It Is An Authoritative Guide To Drinks And An Inspirational, Failsafe Cookbook An Absolutely Essential Reference Point For Identifying, Serving And Cooking With Alcoholbased Drinks.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What topics are covered in 'An Encyclopedia of Spirits & Liqueurs'? A: The book covers a wide range of topics including spirits, liqueurs, fortified wines, and alcohol-free mixers, along with fascinating facts about each drink.
- Q: How many recipes are included in the book? A: There are more than 100 recipes included in 'An Encyclopedia of Spirits & Liqueurs', featuring both classic and contemporary dishes.
- Q: Is this book suitable for beginners in cooking with alcohol? A: Yes, the book is designed to be accessible for all levels, providing simple serving instructions and step-by-step recipes that beginners can easily follow.
- Q: What is the condition of the book? A: The book is listed as a used book in good condition, indicating it may show some signs of wear but is overall intact and usable.
- Q: Who is the author of this book? A: The author of 'An Encyclopedia of Spirits & Liqueurs' is Stuart Walton.
- Q: When was 'An Encyclopedia of Spirits & Liqueurs' published? A: The book was published on April 1, 2000.
- Q: What type of binding does this book have? A: The book is available in paperback binding.
- Q: How many pages does the book have? A: The book contains a total of 256 pages.
- Q: Are there photographs included in the recipes? A: Yes, every recipe is accompanied by full-color photographs to help visualize the finished dishes.
- Q: Does the book include information on alcohol-free mixers? A: Yes, there is a small section dedicated to alcohol-free mixers at the end of the book.