Apple Pie: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie,Used

Apple Pie: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie,Used

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SKU: SONG1558327428
Brand: Harvard Common Press
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Apple Pie is an apple pie lover's dream100 recipes for apple pie in all of its delicious incarnations, plus ten versatile crust recipes. There are pies with single crusts, pies with double crusts, pies with frozen, storebought crusts for convenience, and pies with decorative crusts, crumb toppings, and no toppings. There are traditional pies (My Mom and Dad's Brown Sugar Apple Pie), new twists (Baked Apple Dumpling Pie, Apple and Brie Hand Pies), multifruit pies (ApplePlum Pie with Coconut Streusel), and pies for those who love apples in any and all forms (Shaker Boiled Apple Cider Pie). For healthconscious pie eaters, there are pies with wholegrain crusts, pies sweetened with honey, and pies not sweetened at all. It's all written in Haedrich's homey, easytofollow style, with plenty of apple lore, tips, and advice, plus a complete piemaker's guide to apple varieties. With Apple Pie, any home cook can turn out a mouthwatering version of America's favorite pie.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

  • Q: What types of apple pie recipes are included in this book? A: This book features 100 unique apple pie recipes, including traditional pies, new twists, multi-fruit pies, and options for health-conscious bakers.
  • Q: Are there recipes for different types of crusts in this book? A: Yes, the book includes ten versatile crust recipes, covering single crusts, double crusts, and even crusts made from frozen, store-bought options.
  • Q: Who is the author of 'Apple Pie'? A: The author of 'Apple Pie: 100 Delicious and Decidedly Different Recipes for America's Favorite Pie' is Ken Haedrich.
  • Q: What is the publication date of this book? A: The book was published on September 13, 2011.
  • Q: How many pages does this book have? A: This book contains a total of 272 pages.
  • Q: Is this book suitable for beginners? A: Yes, the recipes are written in a homey, easy-to-follow style, making them accessible for both beginners and experienced bakers.
  • Q: Does the book provide any tips or advice for making apple pie? A: Absolutely, the book includes plenty of tips, advice, and apple lore to help bakers succeed.
  • Q: Are there health-conscious options in the recipes? A: Yes, the book features pies with whole-grain crusts and options sweetened with honey or not sweetened at all.
  • Q: What kind of binding does this book have? A: The book is available in paperback binding.
  • Q: What is the condition of the book? A: The book is listed in good condition.

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