Apricots on the Nile: A Memoir with Recipes,Used

Apricots on the Nile: A Memoir with Recipes,Used

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Cairo, 1937: Frenchborn Colette Rossant is waiting out World War II among her father's EgyptianJewish relatives. From the moment she arrives at her grandparents' belle poque mansion by the Nile, the fiveyearold Colette finds companionship and comfort among the other 'outsiders' in her home away from home the cooks and servants in the kitchen. The chef, Ahmet, lets Colette taste the ful; she learns how to make sambusaks for her new friends; and she shops for semits and other treats in the KhanalKhalili market. Colette is beginning to understand how her family's culture is linked to the kitchen...and soon she will claim Egypt's food, landscape, and people as her own.Apricots on the Nile is a loving testament to Colette's adopted homeland. With dozens of original recipes and family photographs, Colette's comingofage memoir is a splendid exploration of old Cairo in all its flavor, variety, and wideeyed wonder.

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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Frequently Asked Questions

  • Q: What is the main theme of 'Apricots on the Nile'? A: 'Apricots on the Nile' explores themes of identity, cultural heritage, and the significance of food in connecting with one's roots, set against the backdrop of World War II in Cairo.
  • Q: Who is the author of this memoir? A: The memoir is written by Colette Rossant, who shares her experiences as a young girl living in Cairo with her Egyptian-Jewish relatives.
  • Q: Are there recipes included in the book? A: Yes, the book includes dozens of original recipes that reflect the culinary traditions of Colette's adopted homeland, Egypt.
  • Q: What is the format of the book? A: 'Apricots on the Nile' is available in paperback format, making it easy to read and handle.
  • Q: How many pages does the book have? A: The book contains a total of 160 pages.
  • Q: What is the publication date of 'Apricots on the Nile'? A: The book was published on April 20, 2004.
  • Q: What condition is the book in? A: The book is listed as a used book in good condition, ensuring it is suitable for reading.
  • Q: Is this book suitable for readers interested in food and culture? A: Yes, readers interested in food, culture, and personal memoirs will find 'Apricots on the Nile' particularly engaging and insightful.
  • Q: What kind of photographs are included in the book? A: The book features family photographs that enhance the storytelling and provide a visual context for Colette's experiences in Cairo.
  • Q: Can this book serve as a travel guide for Egypt? A: While 'Apricots on the Nile' is primarily a memoir, it offers rich descriptions of Cairo that may inspire readers to learn more about the culture and cuisine of Egypt.