Title
Aran: Recipes And Stories From A Bakery In The Heart Of Scotland
Delivery time: 8-12 business days (International)
Aran (Scottish Gaelic From The Old Irish Arn) Noun. Bread, Loafaran Is A Beautiful Cookbook From An Artisan Bakery In The Heart Of Scotland With The Same Name. In It, Great British Bake Off Star Flora Shedden Shares Her Simple, Modern Recipes And A Window Onto A Picturesque Life Below The Highlands, With Stunning Location Photography And Stories About The People And The Place That Inspire Her Creations.With A Clean And Fresh Design, Aran Is Both Whimsical And Contemporary, And Would Be A Perfect Gift Or Selfbuy For Beginners, Established Bakers, Armchair Travelers Or Any Lovers Of Baked Goods!Sweet And Savory Recipes Take You From Breakfast, Through Elevenses, Through To Your Afternoon Tea And Afterdinner Sweet Treats, And Include Poppy Morning Rolls, Twice Baked Almond Croissants, Peach, Chocolate And Almond Brioche, Poached Quince Porridge, Pork Apple And Sage Sausage Rolls And Banana, Date And Chocolate Loaf Cake.
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We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What type of recipes can I find in 'Aran: Recipes and Stories from a Bakery in the Heart of Scotland'? A: The book features a variety of sweet and savory recipes, including breakfast items, elevenses, afternoon tea treats, and after-dinner desserts. Notable recipes include Poppy morning rolls, Twice baked almond croissants, and Banana, date, and chocolate loaf cake.
- Q: Who is the author of this cookbook? A: The author of 'Aran: Recipes and Stories from a Bakery in the Heart of Scotland' is Flora Shedden, a participant from the Great British Bake Off.
- Q: What is the binding type of this cookbook? A: 'Aran' is available in a hardcover binding, making it durable and suitable for kitchen use.
- Q: How many pages does 'Aran' contain? A: The cookbook consists of 240 pages filled with recipes and stories from the bakery.
- Q: When was 'Aran' published? A: 'Aran: Recipes and Stories from a Bakery in the Heart of Scotland' was published on April 7, 2020.
- Q: Is 'Aran' suitable for beginner bakers? A: Yes, 'Aran' is designed for both beginners and established bakers, making it accessible for anyone looking to improve their baking skills.
- Q: What type of cuisine is featured in this cookbook? A: 'Aran' focuses on Scottish baking, showcasing traditional and modern recipes inspired by the artisan bakery in Scotland.
- Q: Are there any illustrations in the book? A: 'Aran' is illustrated, providing beautiful photography that complements the recipes and stories within.
- Q: Can this book serve as a gift? A: Yes, due to its whimsical design and diverse recipes, 'Aran' makes a perfect gift for baking enthusiasts and armchair travelers alike.
- Q: What themes are explored in 'Aran' apart from recipes? A: The book also shares stories about the people and places that inspire Flora Shedden's baking, offering a glimpse into life in the Scottish highlands.