Title
As Always, Julia: The Letters of Julia Child and Avis DeVoto,Used
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With her outsize personality, Julia Child is known around the world by her first name alone. But despite that familiarity, how much do we really know of the inner Julia? Now more than 200 letters exchanged between Julia and Avis DeVoto, her friend and unofficial literary agent memorably introduced in the hit movie Julie & Julia, open the window on Julias deepest thoughts and feelings. This riveting correspondence, in print for the first time, chronicles the blossoming of a unique and lifelong friendship between the two women and the turbulent process of Julias creation of Mastering the Art of French Cooking, one of the most influential cookbooks ever written. Frank, bawdy, funny, exuberant, and occasionally agonized, these letters show Julia, first as a new bride in Paris, then becoming increasingly worldly and adventuresome as she follows her diplomat husband in his postings to Nice, Germany, and Norway. With commentary by the noted food historian Joan Reardon, and covering topics as diverse as the lack of good wine in the United States, McCarthyism, and sexual mores, these astonishing letters show America on the verge of political, social, and gastronomic transformation.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the main theme of 'As Always, Julia'? A: The main theme of 'As Always, Julia' revolves around the deep friendship and correspondence between Julia Child and Avis DeVoto, showcasing Julia's personal thoughts, experiences, and the creative process behind her iconic cookbook, 'Mastering the Art of French Cooking'.
- Q: Who is the author of this book? A: The book is authored by Joan Reardon, who provides commentary on the letters exchanged between Julia Child and Avis DeVoto.
- Q: What type of binding does this book have? A: This book is available in hardcover binding, which offers durability and a premium feel.
- Q: How many pages are in 'As Always, Julia'? A: The book contains 432 pages, providing extensive insights into Julia Child's life and her correspondence.
- Q: When was 'As Always, Julia' published? A: The book was published on December 1, 2010.
- Q: What are the key features of the book? A: Key features of 'As Always, Julia' include its portrayal of Julia Child's personality, insights into her culinary journey, and discussions on various topics like McCarthyism and social changes in America.
- Q: Is there any commentary included in the book? A: Yes, the book includes commentary by noted food historian Joan Reardon, providing context and insights into the letters.
- Q: What can readers expect from the tone of the letters? A: Readers can expect a frank, humorous, and candid tone throughout the letters, reflecting Julia Child's vibrant personality and diverse experiences.
- Q: Is this book suitable for someone interested in cooking? A: Yes, this book is particularly suitable for those interested in cooking, culinary history, or fans of Julia Child, as it provides a unique perspective on her life and work.
- Q: Does the book cover Julia Child's early life? A: Yes, the letters document Julia's life from her early days as a new bride in Paris to her later adventures, offering a glimpse into her personal and professional evolution.