Title
Asia: The Beautiful Cookbook,Used
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The cuisines of Asia are among the most intriguing in the world, blending taste and tradition in remarkable combinations. Even so, many food lovers have never had the pleasure of sampling authentic Asian dishes. Now, with Asia The Beautiful Cookbook, you can enjoy the culinary creations of fourteen Asian countries firsthand as you embark on a temptationfilled tour that begins in Japan and ends on the enchanting isle of Sri Lanka.To capture the essence of Asia's cuisines, author Jacki Passmore spent more than fifteen years gathering the best recipes from hundreds of expert cooks. In this book she shares her finds; here are over 200 memorable dishesfrom appetizers to dessertsbeautifully photographed in glorious detail.In the chapter on Japan, for example, you will find recipes and photos showing how to prepare sushi and tempura, along with less wellknown specialties such as crab hotpot and abalone steamed in sake. From Burma comes the country's national dish, mohinga, rice vermicelli in a robust fish broth. India and Thailand contribute their famous spicy curries; Indonesia and Malaysia, their rich desserts. No matter which country you choose to explore first, you will find endless ways to create traditional and exotic meals.To guide you, nearly every recipe is accompanied by helpful notes describing the origins and characteristics of the dish; along with tips on ingredients and utensils. Finally, an extensive glossary offers insights into some of the more unusual Asian cooking terms.For the adventurous cook and the armchair traveller alike, Asia The Beautiful Cookbook offers a lasting tribute to a fascinating continent. Far more than a collection of recipes, it provides an evocative look at the Asian people and the magical lands in which they live.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of 'Asia: The Beautiful Cookbook'? A: The dimensions are ten point five one inches in length, one inch in width, and fourteen point twenty five inches in height.
- Q: How many pages does 'Asia: The Beautiful Cookbook' have? A: The book contains two hundred fifty six pages filled with diverse recipes.
- Q: What type of binding does this cookbook use? A: It features a hardcover binding, ensuring durability and a premium feel.
- Q: Who is the author of 'Asia: The Beautiful Cookbook'? A: The author is Jackie Passmore, who researched for over fifteen years to compile the recipes.
- Q: What cuisines are featured in this cookbook? A: The book showcases recipes from fourteen Asian countries, including Japan, India, and Thailand.
- Q: How do I prepare the recipes in 'Asia: The Beautiful Cookbook'? A: Each recipe includes detailed instructions, along with tips on ingredients and utensils needed to create the dishes.
- Q: Is this cookbook suitable for beginners? A: Yes, the cookbook is suitable for all skill levels, with clear instructions and helpful notes for novice cooks.
- Q: Can I find vegetarian recipes in this cookbook? A: Yes, the book includes a variety of vegetarian options among its diverse recipes.
- Q: Are the recipes in 'Asia: The Beautiful Cookbook' authentic? A: Yes, the recipes are authentic, gathered from expert cooks across various Asian countries.
- Q: How should I store 'Asia: The Beautiful Cookbook'? A: Store the cookbook in a cool, dry place, upright, to maintain its condition.
- Q: What is the best way to clean this cookbook? A: To clean the cookbook, gently wipe the cover with a damp cloth to remove dust and stains.
- Q: Is 'Asia: The Beautiful Cookbook' suitable for children? A: Yes, many recipes can be made with children, but adult supervision is recommended.
- Q: What if my cookbook arrives damaged? A: If your cookbook arrives damaged, contact customer support for a return or replacement.
- Q: Does this cookbook include nutritional information? A: No, 'Asia: The Beautiful Cookbook' does not provide nutritional information for its recipes.
- Q: Is there a glossary in 'Asia: The Beautiful Cookbook'? A: Yes, the book includes an extensive glossary to explain unusual Asian cooking terms.