Title
At Elizabeth David'S Table: Classic Recipes And Timeless Kitchen Wisdom,New
Delivery time: 8-12 business days (International)
At Elizabeth Davids Table Offers Classic Recipes And Timeless Kitchen Wisdom From The Woman Who Revolutionized British Cuisine. Elizabeth David, The Acclaimed Counterpart To Julia Child, Is Considered The Greatest Food Writer Of The Twentieth Centuryand This Lavishly Illustrated Collection Of Inspiring Everyday Recipes Celebrates Chef Davids Culinary Genius. Published To Celebrate The 60Th Anniversary Of Mediterranean Food, Her Classic First Book, At Elizabeth Davids Table Is A Wonderful Gift From The Revolutionary Chef Who Introduced A Weary, Postwar Nation To The Sundrenched Tastes And Delights Of The Mediterranean.
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
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Frequently Asked Questions
- Q: What type of recipes can I find in 'At Elizabeth David's Table'? A: This book features classic recipes that highlight the flavors of Mediterranean cuisine, including traditional dishes such as salads, pastries, and main courses.
- Q: Who is the author of this cookbook? A: The author of 'At Elizabeth David's Table' is Elizabeth David, a renowned food writer known for revolutionizing British cooking.
- Q: Is this book suitable for beginner cooks? A: Yes, the recipes are accessible and include clear instructions, making it suitable for both beginner and experienced cooks.
- Q: What is the binding type of this book? A: The book is available in hardcover binding, providing durability and a classic appearance.
- Q: How many pages does 'At Elizabeth David's Table' have? A: The book contains 384 pages filled with recipes and culinary insights.
- Q: When was this book published? A: The book was published on March 1, 2011.
- Q: Are there any illustrations in the book? A: Yes, 'At Elizabeth David's Table' includes lavish illustrations that complement the recipes and enhance the cooking experience.
- Q: What category does this book fall under? A: The book falls under the category of Biscuits, Muffins & Scones, along with other Mediterranean-inspired recipes.
- Q: Is the item condition new? A: Yes, this book is in new condition.
- Q: What makes Elizabeth David a significant figure in culinary history? A: Elizabeth David is considered one of the greatest food writers of the twentieth century, credited with introducing Mediterranean flavors to British cuisine.