Title
Aunt Caroline's Dixieland Recipes: A Rare Collection of Choice Southern Dishes,New
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Published in 1922, this is a collection of choice southern dishes drawn from the treasured memories of Aunt Caroline Pickett, a famous old Virginia cook. Includes various biscuits and other breads, beverages, cakes, candy, meats, pickles, pies and desserts, salads and many more delicacies from the southern kitchen.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What type of recipes can I find in Aunt Caroline's Dixieland Recipes? A: Aunt Caroline's Dixieland Recipes features a variety of southern dishes, including biscuits, breads, beverages, cakes, candies, meats, pickles, pies, desserts, salads, and more.
- Q: Who is the author of Aunt Caroline's Dixieland Recipes? A: The book is authored by Emma McKinney and William McKinney.
- Q: When was Aunt Caroline's Dixieland Recipes published? A: The book was published on February 20, 2019.
- Q: What is the condition of the book? A: The book is in new condition.
- Q: How many pages does Aunt Caroline's Dixieland Recipes have? A: The book contains 162 pages.
- Q: What is the binding type of the book? A: Aunt Caroline's Dixieland Recipes is available in paperback binding.
- Q: Is there any information about the features of the book? A: The product details do not specify any additional features.
- Q: What category does this book fall under? A: This book is categorized under Southern cuisine.
- Q: Can this book be a good gift for someone interested in Southern cooking? A: Yes, this book would make a thoughtful gift for anyone interested in Southern cooking and traditional recipes.
- Q: Are there any special care instructions for maintaining the book? A: There are no specific care instructions provided, but general care for paperback books includes keeping them dry and storing them in a cool place.