Title
Bilhana: Wholefood Recipes From Egypt, Lebanon, And Morocco
Processing time: 1-3 days
US Orders Ships in: 3-5 days
International Orders Ships in: 8-12 days
Return Policy: 15-days return on defective items
Payment Option
A Modern Twist On Traditional Middle Eastern Cuisinemiddle Eastern Cuisine Is Renowned The World Over For Its Sophistication, Variety, And Flavor. Bilhana (Egyptian For 'Bon Apptit') Brings A Contemporary Twist To Traditional Middle Eastern Dishes With The Use Of Healthy Cooking Methods And The Freshest Ingredients The Region Has To Offer. Spanning The Vast Area South Of The Mediterranean From The East (Lebanon And Egypt) To The West (Morocco), From Simple Mezze Or Breakfast Dishes To Elaborate Stews And Roasts, The Recipes In This Book Showcase The Vibrant Colors And Immense Variety Of Middle Eastern Cooking As Well As Being Easy To Follow. Included Are Recipes For Roasted Eggplant With Tahini, Alexandrian Grilled Shrimp, Shakshuka, Moroccan Lamb Stew, Vegan Moussaka, Green Beans In Garlic And Caramelized Onions, Pomegranate And Guava Salad, And Much More. Exquisitely Illustrated With More Than 130 Fullcolor Photographs.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of this book? A: The book measures eight point seven five inches by ten inches and is one inch thick. Its hardcover binding ensures durability.
- Q: How many pages does 'Bilhana' have? A: The book contains one hundred and forty pages. This length allows for numerous recipes and illustrations.
- Q: Who is the author of this cookbook? A: The author is Yasmine Elgharably. She brings a modern twist to traditional Middle Eastern cuisine.
- Q: What type of cuisine does this book cover? A: The book focuses on Middle Eastern cuisine. It includes recipes from Egypt, Lebanon, and Morocco.
- Q: How do I use the recipes in this book? A: You can follow the easy-to-follow instructions to create delicious dishes. The book offers a variety of recipes suitable for different occasions.
- Q: Are the recipes suitable for beginners? A: Yes, the recipes are designed to be easy to follow. They cater to both novice and experienced cooks.
- Q: What dishes can I expect to make from this book? A: You can make dishes like Roasted Eggplant with Tahini, Shakshuka, and Moroccan Lamb Stew. The book includes a wide range of recipes.
- Q: Is this book appropriate for families? A: Yes, the recipes are family-friendly and can be enjoyed by all ages. They promote healthy eating with fresh ingredients.
- Q: How should I care for this hardcover book? A: Keep it in a dry place and avoid exposing it to moisture. To clean, simply wipe the cover with a damp cloth.
- Q: What is the shelf life of the recipes in this book? A: The recipes do not have a shelf life as they are for immediate cooking. However, ingredients should be fresh for best results.
- Q: Can I store cooked dishes from the recipes? A: Yes, you can store cooked dishes in airtight containers. Refrigerate for up to three days or freeze for longer storage.
- Q: Is there a return policy for this book? A: Yes, most retailers offer a return policy. Check with the retailer for specific return guidelines.
- Q: What if the book arrives damaged? A: If the book arrives damaged, contact the retailer to initiate a return or exchange. Most retailers have customer service for support.
- Q: How does this book compare to other cookbooks? A: This book offers a unique focus on Middle Eastern cuisine with contemporary recipes, making it distinct from mainstream cookbooks.
- Q: Is this book suitable for someone with dietary restrictions? A: Many recipes can be adapted for dietary restrictions. Options like vegan dishes are included, making it versatile.
- Q: Why should I choose this cookbook? A: Choose this cookbook for its authentic recipes and beautiful illustrations. It provides a rich representation of Middle Eastern flavors.