Title
Biochemical, Physiological & Molecular Aspects of Human Nutrition,Used
Delivery time: 8-12 business days (International)
This book presents advanced nutrition in a comprehensive, easytounderstand format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry, and molecular biology. It focuses on he biology of human nutrition at the molecular, cellular, tissue, and wholebody levels. Biochemical, Physiological, & Molecular Aspects of Human Nutrition is full of studentfriendly features chapter outlines; common abbreviations; critical thinking exercises; detailed illustrations; and feature boxes spotlighting key nutritional data, insights, and clinical correlations. In addition, chapters are organized logically into seven units, reflecting the traditional nutrient class divisions. Nutrition Insight boxes take a closer look at basic science and everyday nutrition, going beyond the content presented in the chapter and spotlighting timely topics. Clinical Correlation boxes discuss various nutritionrelated problems and help readers make the connections between abnormalities and their effects on normal metabolism. Food Sources and RDAs/AIs across the Life Cycle boxes summarize key information from the USDA National Nutrient Database and the Institute of Medicine into abbreviated, tothepoint lists that easily spotlight the key information related to that content area. Life Cycle Considerations boxes highlight particular nutritional processes or concepts applicable to individuals of various ages and in various stages of the life span. Thinking Critically sections within feature boxes encourage students to apply scientific knowledge to 'reallife' situations. A chapter outline and listing of common abbreviations help readers gain an overview of each chapter's content at a glance. Comprehensive crossreferencing by chapters and illustrations is used throughout. Current references and recommended readings introduce readers to the broad range of nutritionrelated literature and provide additional tools for research. Information provided by 45 expert contributors. Indepth discussions of the 2005 Dietary Guidelines for Americans and MyPyramid and their implications for nutrition. An entire chapter devoted to nonessential food components and their health benefits, including dietary supplements and the many possible phytonutrients associated with the decreased risk for chronic diseases. An introductory chapter that outlines the history and definitions of nutrientsessential, conditional, and beneficialand their roles in health and disease. All the latest Dietary Reference Intakes (DRIs) incorporated throughout. Nearly 100 new illustrations to help visually simplify complex biochemical, physiological, and molecular processes and concepts. More extensive information about the sources of nutrients and the amounts contained in typical servings of various foods. Recommended websites that direct readers to major online sources of current research information on scientific nutrition.
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For more information, please visit www.P65Warnings.ca.gov.
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Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
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Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Frequently Asked Questions
- Q: What topics are covered in 'Biochemical, Physiological & Molecular Aspects of Human Nutrition'? A: The book covers advanced nutrition topics including biochemistry, physiology, and molecular biology related to human nutrition, with a focus on nutrient class divisions and their implications for health.
- Q: Who is the intended audience for this book? A: This book is ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry, and molecular biology.
- Q: What features does the book include to aid learning? A: The book includes chapter outlines, critical thinking exercises, detailed illustrations, and feature boxes that highlight key nutritional data and clinical correlations.
- Q: Is this book suitable for self-study? A: Yes, the comprehensive format and student-friendly features make it suitable for self-study, particularly for those seeking to deepen their understanding of nutrition.
- Q: How many pages does the book have? A: The book has a total of 960 pages.
- Q: What is the publication date of this book? A: The book was published on April 28, 2006.
- Q: What edition is this book? A: This is the second edition of 'Biochemical, Physiological & Molecular Aspects of Human Nutrition'.
- Q: What type of binding does this book have? A: The book is bound in hardcover.
- Q: Who is the author of this book? A: The author of the book is Martha Stipanuk.
- Q: What condition is the book in? A: The book is listed as a used book in good condition.