Title
Biochemical, Physiological & Molecular Aspects of Human Nutrition,Used
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This book presents advanced nutrition in a comprehensive, easytounderstand format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry, and molecular biology. It focuses on he biology of human nutrition at the molecular, cellular, tissue, and wholebody levels. Biochemical, Physiological, & Molecular Aspects of Human Nutrition is full of studentfriendly features chapter outlines; common abbreviations; critical thinking exercises; detailed illustrations; and feature boxes spotlighting key nutritional data, insights, and clinical correlations. In addition, chapters are organized logically into seven units, reflecting the traditional nutrient class divisions. Nutrition Insight boxes take a closer look at basic science and everyday nutrition, going beyond the content presented in the chapter and spotlighting timely topics. Clinical Correlation boxes discuss various nutritionrelated problems and help readers make the connections between abnormalities and their effects on normal metabolism. Food Sources and RDAs/AIs across the Life Cycle boxes summarize key information from the USDA National Nutrient Database and the Institute of Medicine into abbreviated, tothepoint lists that easily spotlight the key information related to that content area. Life Cycle Considerations boxes highlight particular nutritional processes or concepts applicable to individuals of various ages and in various stages of the life span. Thinking Critically sections within feature boxes encourage students to apply scientific knowledge to 'reallife' situations. A chapter outline and listing of common abbreviations help readers gain an overview of each chapter's content at a glance. Comprehensive crossreferencing by chapters and illustrations is used throughout. Current references and recommended readings introduce readers to the broad range of nutritionrelated literature and provide additional tools for research. Information provided by 45 expert contributors. Indepth discussions of the 2005 Dietary Guidelines for Americans and MyPyramid and their implications for nutrition. An entire chapter devoted to nonessential food components and their health benefits, including dietary supplements and the many possible phytonutrients associated with the decreased risk for chronic diseases. An introductory chapter that outlines the history and definitions of nutrientsessential, conditional, and beneficialand their roles in health and disease. All the latest Dietary Reference Intakes (DRIs) incorporated throughout. Nearly 100 new illustrations to help visually simplify complex biochemical, physiological, and molecular processes and concepts. More extensive information about the sources of nutrients and the amounts contained in typical servings of various foods. Recommended websites that direct readers to major online sources of current research information on scientific nutrition.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the page count of this book? A: This book has nine hundred sixty pages. It provides extensive information on human nutrition, making it a comprehensive resource for students.
- Q: What are the dimensions of this book? A: The dimensions of this book are seven point seventy-six inches by one point seventy-five inches by ten point fifty-one inches. These measurements make it suitable for standard bookshelves.
- Q: What type of binding does this book have? A: This book is hardcover bound. The hardcover design enhances durability and makes it ideal for frequent use in academic settings.
- Q: Who is the author of this book? A: The author of this book is Martha Stipanuk. She is known for her expertise in nutrition and has contributed significantly to academic literature.
- Q: What topics does this book cover? A: This book covers biochemical, physiological, and molecular aspects of human nutrition. It provides a detailed examination of nutrients and their roles in health.
- Q: How should I use this book for my studies? A: You should use this book as a primary resource for advanced nutrition studies. It includes critical thinking exercises and feature boxes that facilitate deeper understanding.
- Q: Is this book suitable for beginners in nutrition? A: No, this book is better suited for graduate students. It presents advanced topics that require prior knowledge of nutrition and related sciences.
- Q: Can this book be used for practical applications? A: Yes, this book includes clinical correlation boxes that help apply theoretical knowledge to real-life nutrition-related problems. It's useful for practical learning.
- Q: Are there any exercises or activities in this book? A: Yes, the book includes critical thinking exercises. These activities are designed to enhance the application of knowledge in practical scenarios.
- Q: What is the best way to store this book? A: You should store this book upright on a shelf to maintain its shape. Keeping it in a dry environment will prevent moisture damage.
- Q: How do I care for this hardcover book? A: To care for this hardcover book, avoid exposing it to direct sunlight or moisture. Cleaning the cover with a dry cloth will keep it in good condition.
- Q: Is this book safe for all readers? A: Yes, the content is academic and focuses on nutrition and health. It is appropriate for graduate-level readers and professionals in the field.
- Q: What if I receive a damaged book? A: If you receive a damaged book, you should contact the seller for a replacement or refund. Most sellers have return policies for such cases.
- Q: Can I find additional resources linked in this book? A: Yes, the book provides recommended websites for current research information on scientific nutrition. These resources can enhance your learning experience.
- Q: How often is this book updated? A: This book includes current references and incorporates the latest Dietary Reference Intakes. However, specific update frequency may vary by edition.