Title
Bitters: A Spirited History Of A Classic Cureall, With Cocktails, Recipes, And Formulas
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Gone Are The Days When A Lonely Bottle Of Angostura Bitters Held Court Behind The Bar. A Cocktail Renaissance Has Swept Across The Country, Inspiring In Bartenders And Their Thirsty Patrons A New Fascination With The Ingredients, Techniques, And Traditions That Make The American Cocktail So Special. And Few Ingredients Have As Rich A History Or Serve As Fundamental A Role In Our Beverage Heritage As Bitters.Author And Bitters Enthusiast Brad Thomas Parsons Traces The History Of The Worlds Most Storied Elixir, From Its Earliest Snake Oil Days To Its Near Evaporation After Prohibition To Its Ascension As A Beloved (And At Times Obsessedover) Ingredient On The Contemporary Bar Scene. Parsons Writes From The Front Lines Of The Bitters Boom, Where He Has Access To The Best And Boldest New Brands And Flavors, The Most Innovative Artisanal Producers, And Insider Knowledge Of The Bittersmaking Process.Whether Youre A Professional Looking To Take Your Game To The Next Level Or Just A Diytype Interested In Homemade Potables, Bitters Has A Dozen Recipes For Customized Blendsranging From Apple To Coffeepecan To Root Beer Bittersas Well As Tips On Sourcing Ingredients And Stepbystep Instructions Fit For Amateur And Seasoned Food Crafters Alike.Also Featured Are More Than Seventy Cocktail Recipes That Showcase Bitters Diversity And Versatility: Classics Like The Manhattan (If You Ever Get One Without Bitters, Send It Back), Oldguard Favorites Like The Martinez, Contemporary Drinks From Parsonss Own Repertoire Like The Shady Lane, Plus Oneofakind Libations From The Countrys Most Pioneering Bartenders. Last But Not Least, There Is A Full Chapter On Cooking With Bitters, With A Dozen Recipes For Sweet And Savory Bittersinfused Dishes.Part Recipe Book, Part Project Guide, Part Barmans Manifesto, Bitters Is A Celebration Of Good Cocktails Made Well, And Of The Onceforgotten But Blessedly Rediscovered Virtues Of Bitters.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What are the dimensions of the book? A: The book measures six point eight one inches in length, one point one eight inches in width, and nine point two nine inches in height.
- Q: How many pages does this book have? A: This book contains two hundred forty pages, providing a comprehensive guide to bitters and cocktail recipes.
- Q: What type of binding does the book have? A: The book is bound in hardcover, ensuring durability and a premium feel for readers.
- Q: Who is the author of this book? A: The author of the book is Brad Thomas Parsons, a recognized expert in the field of bitters.
- Q: What genre does this book belong to? A: This book falls under the category of Cocktails and Mixed Drinks, focusing on the use of bitters.
- Q: How do I use the recipes in this book? A: You can follow the detailed recipes and instructions provided in the book to create your own bitters or cocktails.
- Q: Is this book suitable for beginners? A: Yes, the book is suitable for both beginners and seasoned bartenders, offering step-by-step instructions.
- Q: Can I use the bitters recipes for cooking? A: Yes, the book includes a chapter with recipes for cooking, utilizing bitters in both sweet and savory dishes.
- Q: Are there cocktail recipes in this book? A: Yes, the book features more than seventy cocktail recipes that highlight the versatility of bitters.
- Q: How do I keep this book in good condition? A: To maintain the book's condition, store it in a cool, dry place and avoid exposure to direct sunlight.
- Q: Is there a return policy for this book? A: Yes, there is a return policy; please check the retailer's website for specific details regarding returns.
- Q: What do I do if the book arrives damaged? A: If the book arrives damaged, please contact customer service for assistance with a replacement or refund.
- Q: Is this book appropriate for children? A: While the book focuses on cocktails, it includes recipes and history that may be of interest to older teens, but parental guidance is advised.
- Q: What makes this book unique? A: This book uniquely combines history, recipes, and project guidance, celebrating the art and craft of bitters.
- Q: Can I find tips on sourcing ingredients in this book? A: Yes, the book contains tips on sourcing ingredients for making bitters and cocktails.