Title
Cadogan Guides Bologna & EmiliaRomagna,Used
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Americans are discovering a place Europeans have known for centuries lovely EmiliaRomagna, home of spaghetti bolognese, Pavarotti, Parma ham, Lambrusco, lasagna, macaroni, balsamic vinegar and much more. Now fully redesigned, this new edition of the only guide available to this essentially Italian region contains the most uptotheminute practical information and listings, along with color photographs and maps. Cadogan's bestselling authors unearth treasures to compare with those of Tuscany and Lombardy: visit beautiful Bologna, a city whose historic center is considered one of the best preserved and maintained in Italy, and the pretty mountain valleys that lead to the Apennines. Rimini, Italy's vast, madcap, international resort is explored, as is San Marino, the world's smallest and oldest republic, nestling in the region's corner. This guide uncovers a region people know better than they think.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the main focus of the Cadogan Guides Bologna & Emilia-Romagna? A: The Cadogan Guides Bologna & Emilia-Romagna focuses on providing comprehensive information about Emilia-Romagna, including its history, culture, and must-visit locations such as Bologna, Rimini, and San Marino.
- Q: How many pages does the guide contain? A: The guide contains a total of 352 pages filled with detailed information, color photographs, and maps.
- Q: Is this guide suitable for first-time visitors to Emilia-Romagna? A: Yes, this guide is ideal for first-time visitors as it includes up-to-date practical information and highlights key attractions and experiences in Emilia-Romagna.
- Q: What edition is the Cadogan Guides Bologna & Emilia-Romagna? A: This is the 4th edition of the Cadogan Guides Bologna & Emilia-Romagna, updated to include the latest travel information.
- Q: What type of binding does this guide have? A: The guide is available in paperback binding, making it easy to carry and handle during your travels.
- Q: Who is the author of this guide? A: The guide is authored by Dana Facaros, who is known for her expertise in travel writing and knowledge of Italian regions.
- Q: What year was this edition published? A: This edition of the Cadogan Guides Bologna & Emilia-Romagna was published on January 1, 2007.
- Q: Are there maps included in the guide? A: Yes, the guide includes color maps to help you navigate the region effectively.
- Q: What condition is the used copy of the guide in? A: The used copy of the guide is in 'Good' condition, indicating it has been well-maintained.
- Q: Does the guide provide information on local cuisine? A: Yes, the guide highlights local cuisine, including traditional dishes like spaghetti bolognese and lasagna, showcasing the culinary culture of Emilia-Romagna.