Cakes and Pastries,Used

Cakes and Pastries,Used

SKU: SONG068804218X Out of Stock
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Delivery time: 3-5 business days (USA)
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15 days return policy
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Collects a variety of recipes for cakes, flans, tarts, pies, cheesecakes, and other desserts and explains the basics of cake decorating

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To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

Shipping & Returns

Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.

Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.

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We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

Warranty

We provide a 2-year limited warranty, from the date of purchase for all our products.

If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.

This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).

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Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

We accept payments with :
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Frequently Asked Questions

  • Q: What types of recipes are included in 'Cakes and Pastries'? A: The book 'Cakes and Pastries' includes a variety of recipes for cakes, flans, tarts, pies, cheesecakes, and other desserts, covering both classic and unique options.
  • Q: Who is the author of 'Cakes and Pastries'? A: The author of 'Cakes and Pastries' is Christian Teubner, known for his expertise in the culinary field.
  • Q: What is the condition of the used book? A: 'Cakes and Pastries' is classified as a used book in good condition, which means it may show some signs of wear but is still fully functional and readable.
  • Q: How many pages does 'Cakes and Pastries' have? A: 'Cakes and Pastries' contains a total of 191 pages, providing ample recipes and information for cake and pastry enthusiasts.
  • Q: What binding type does this book have? A: 'Cakes and Pastries' is available in a hardcover binding, ensuring durability and a quality feel.
  • Q: When was 'Cakes and Pastries' published? A: 'Cakes and Pastries' was published on January 1, 1985, making it a classic addition to any cookbook collection.
  • Q: Is there any information on cake decorating in the book? A: Yes, 'Cakes and Pastries' not only includes recipes but also explains the basics of cake decorating, making it suitable for both beginners and experienced bakers.
  • Q: What category does 'Cakes and Pastries' fall under? A: 'Cakes and Pastries' is categorized under Cookbooks, Food & Wine, making it ideal for those interested in baking and dessert preparation.
  • Q: Can beginners use this cookbook? A: Yes, 'Cakes and Pastries' is suitable for beginners as it provides clear recipes and explanations, making it accessible for those new to baking.
  • Q: Are there any specific dietary considerations mentioned in the book? A: The book does not specifically mention dietary considerations, but it offers a variety of recipes that can be adapted to suit different preferences and dietary needs.