Catering: A Guide To Managing A Successful Business Operation,New

Catering: A Guide To Managing A Successful Business Operation,New

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SKU: DADAX076455798X
Brand: Ergodebooks
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In This Invaluable Reference, The Culinary Institute Of America Provides All The Information That Caterers And Wouldbe Caterers Need To Set Up And Run A Successful Catering Business Of Any Kind. From Launching The Business, Establishing Pricing, Setting Up A Kitchen, Staffing, And Marketing To Planning Events, Organizing Service, Preparing Food, Managing The Dining Room And Beverages, And Developing Menus, It Provides Detailed Guidance On Every Aspect Of The Catering Business, Showing Operators How To Troubleshoot And Creatively Solve Problems. Illustrated Throughout With 50 Photographs And 30 Blackandwhite Illustrations, Catering Is An Indispensable Guide For Anyone Who Wants To Succeed In This Highly Competitive Field.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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