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Charlie Trotter's Vegetables,New
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With 80 vegetablefocused recipes, Charlie Trotters Vegetables presents unforgettable seasonal plantbased fare in this classic cookbook from the seminal Chicago chef.The dynamic followup to our bestselling CHARLIE TROTTER'S, this sensational celebration of vegetables presents some 100 seasonal vegetable recipes. Each luxurious dish is pictured in the same lavish style that so distinguished Trotter's first book. Complemented by more than 25 evocative blackandwhite duotones, this book is a visual feast unlike anything else on the market. Organized by month, each chapter offers four or five savory dishes and one sweet course highlighting seasonal ingredients at their peak of freshness. Each chapter also features extensive wine notes, so ambitious cooks can serve a gourmet multicourse vegetable meal, recreating the experience of dining at the acclaimed restaurant.
⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
- Q: What is the main focus of Charlie Trotter's Vegetables? A: The main focus of Charlie Trotter's Vegetables is on seasonal plant-based recipes featuring vegetables, showcasing approximately 100 recipes that celebrate fresh ingredients.
- Q: How many recipes are included in the cookbook? A: The cookbook includes about 100 seasonal vegetable recipes, organized by month.
- Q: What type of dishes can I expect to find in this book? A: You can expect a variety of savory dishes along with sweet courses, all highlighting seasonal vegetables at their peak freshness.
- Q: Is this book suitable for beginner cooks? A: While the book offers gourmet recipes, it is ideal for those with some cooking experience looking to elevate their vegetable dishes.
- Q: What is the condition of the book? A: This is a used book in good condition, which means it may show some signs of wear but is still fully functional.
- Q: What type of binding does this book have? A: Charlie Trotter's Vegetables is available in hardcover binding, ensuring durability.
- Q: Are there any images in the cookbook? A: Yes, the book features lavish photography, including more than 25 black-and-white duotones that enhance the presentation of the recipes.
- Q: When was Charlie Trotter's Vegetables published? A: The book was published on July 1, 1996.
- Q: Who is the author of this cookbook? A: The author of Charlie Trotter's Vegetables is Charlie Trotter, a renowned chef from Chicago.
- Q: What edition of the book is available? A: This is the First Edition (US) First Printing of Charlie Trotter's Vegetables.