Title
ChefMD's Big Book of Culinary Medicine: A Food Lover's Road Map to: Losing Weight, Preventing Disease, Getting Really Healthy,New
Delivery time: 8-12 business days (International)
Doctor, What Do I Eat for Thatand How Do I Make It Taste Really Good?Respected physician and trained chef Dr. John La Puma answers those questions and more in this revolutionary book. In it, he offers you culinary medicine the art of cooking blended with the science of medicine. The result? Restaurantquality recipes, foods, and meals that can reverse the process of disease.Use ChefMDs Big Book of Culinary Medicine to: Discover what and how to eat for forty health conditionsfrom ADD and Alzheimers to rheumatoid arthritis and ulcers Build a culinary medicine chest with fifty amazing foods that prevent or control common health conditions Conquer fatigue, supercharge your immune system, and look and feel younger Get the most nutrition from the foods you eat Find the ChefMD Essentialsthirtysix healthful and flavorful brandname foods in boxes, bags, and cans Fall in love with food again with fifty easy ChefMD recipesguilt free!Eat and cook the ChefMD way and discover just how easy, simple, and delicious a healthy life can be.
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increased use of more sustainable fibers to the use of more
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⚠️ WARNING (California Proposition 65):
This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.
For more information, please visit www.P65Warnings.ca.gov.
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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of ChefMD's Big Book of Culinary Medicine? A: The book focuses on culinary medicine, blending cooking with medical science to provide recipes and advice for improving health through diet.
- Q: How many recipes are included in this book? A: ChefMD's Big Book of Culinary Medicine includes fifty easy and healthy recipes designed to make nutritious eating enjoyable.
- Q: What health conditions does the book address? A: It addresses forty health conditions, including ADD, Alzheimer's, rheumatoid arthritis, and ulcers, offering dietary recommendations for each.
- Q: Is this book suitable for someone trying to lose weight? A: Yes, the book provides guidance on losing weight through healthy eating habits and includes recipes that are designed to be guilt-free.
- Q: What type of binding does this book have? A: ChefMD's Big Book of Culinary Medicine is available in paperback binding.
- Q: Who is the author of the book? A: The author of the book is Dr. John La Puma, a physician and trained chef.
- Q: When was the book published? A: The book was published on April 7, 2009.
- Q: How many pages does the book contain? A: The book contains 320 pages filled with recipes and health information.
- Q: What is meant by 'culinary medicine' in this context? A: Culinary medicine refers to the integration of cooking skills and knowledge of nutrition to promote health and prevent disease.
- Q: Are there specific foods recommended for building a culinary medicine chest? A: Yes, the book suggests fifty amazing foods that can help prevent or control common health conditions.