Chemical Senses: Receptor Events And Transduction In Taste And Olfaction,Used

Chemical Senses: Receptor Events And Transduction In Taste And Olfaction,Used

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SKU: SONG0824781627
Brand: CRC Press
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This book focuses on the initial biochemical and biophysical aspects of taste and olfaction. It is intended for a wide audience, both those already familiar with the chemical senses and those biochemists and neurobiologists interested in gaining an appreciation of this rapidly expanding discipline.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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