Chillies, Channa, And Rasa: Heritage Foods Of Bengal

Chillies, Channa, And Rasa: Heritage Foods Of Bengal

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SKU: DADAX939065260X
UPC: 9789390652600
Brand: Aleph Book Company
Condition: New
Regular price$16.47
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Immerse Yourself In The World Of Bengali Cooking With Award-Winning Food Writer Nina Mukerjee Furstenau As She Cooks Up Bengals Most-Loved Dishes. Travel To Jharkhand In Search Of The Perfect Green Mango; Sail Across The Seas To The Ports Of Portugal And Unravel The Mystery Of The Ubiquitous Chilli; Then Come Home To The Aromatic Gondhoraj Lemon, Discovering Mouth-Watering Dishes Along The Waysome Classics, Others Lesser-Known Delightssuch As Lote Maacher Jhaal, Kosha Mangsho, Pitha Patishapta Narcole Gura, Hilbeh, And Many, Many More. These Delicious Recipes, Perfectly Spiced With Heart-Warming Accounts From The Authors Life, Will Nourish The Mind And Body Alike.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

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