Title
Churrasco: Grilling the Brazilian Way,New
Delivery time: 8-12 business days (International)
Learn the ancient art of the grill from a true gaucho.Join Chef Evandro Caregnato on a culinary journey to discover the authentic Gaucho way of living and their rustic traditional style of grilling meats called Churrasco. A native gaucho who grew up in Rio Grande do Sul, the birthplace of churrasco, Chef Caregnato has been the culinary director for the awardwinning churrascaria Texas de Brazil since 1998. In Churrasco: Grilling the Brazilian Way, Caregnato shares stories of how the gauchos from southern Brazil prepare and cook meats over open fire, as well as over 70 savory recipes from his hometown and Texas de Brazils restaurants that have never been released before.Featuring 216 pages of recipes, stories and over 100 mouthwatering photographs, Churrasco: Grilling the Brazilian Way teaches how to master the art of churrasco like a South American cowboy and shows why so many people are falling in love with picanha, chimichurri and caipirinhas!
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Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Shipping & Returns
Shipping
We ship your order within 2–3 business days for USA deliveries and 5–8 business days for international shipments. Once your package has been dispatched from our warehouse, you'll receive an email confirmation with a tracking number, allowing you to track the status of your delivery.
Returns
To facilitate a smooth return process, a Return Authorization (RA) Number is required for all returns. Returns without a valid RA number will be declined and may incur additional fees. You can request an RA number within 15 days of the original delivery date. For more details, please refer to our Return & Refund Policy page.
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
Warranty
We provide a 2-year limited warranty, from the date of purchase for all our products.
If you believe you have received a defective product, or are experiencing any problems with your product, please contact us.
This warranty strictly does not cover damages that arose from negligence, misuse, wear and tear, or not in accordance with product instructions (dropping the product, etc.).
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Secure Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We accept payments with :
Visa, MasterCard, American Express, Paypal, Shopify Payments, Shop Pay and more.
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Frequently Asked Questions
- Q: What is the main focus of 'Churrasco: Grilling the Brazilian Way'? A: The book primarily teaches the art of churrasco, the traditional Brazilian style of grilling meats, through authentic recipes and stories from Chef Evandro Caregnato's experiences as a gaucho.
- Q: How many recipes are included in the book? A: The book contains over 70 savory recipes that highlight the traditional methods of preparing and cooking meats in the gaucho style.
- Q: Who is the author of 'Churrasco: Grilling the Brazilian Way'? A: The author is Evandro Caregnato, a native gaucho and culinary director of the churrascaria Texas de Brazil since 1998.
- Q: What kind of photographs can be found in the book? A: The book features over 100 mouth-watering photographs, showcasing the grilling process and finished dishes, enhancing the visual appeal of the recipes.
- Q: Is this book suitable for beginners in grilling? A: Yes, 'Churrasco: Grilling the Brazilian Way' is suitable for beginners as it provides detailed instructions and techniques for mastering the art of grilling.
- Q: What is the binding type of the book? A: The book is available in hardcover binding, which adds durability and a premium feel to the product.
- Q: When was 'Churrasco: Grilling the Brazilian Way' published? A: The book was published on March 1, 2016.
- Q: What is the condition of the book being sold? A: The book is listed as 'Very Good' condition, indicating it is gently used and well-maintained.
- Q: Can I find traditional Brazilian recipes in this book? A: Yes, the book includes traditional Brazilian recipes that reflect the authentic gaucho way of cooking, making it a great resource for fans of Brazilian cuisine.
- Q: How many pages does the book have? A: The book contains a total of 216 pages filled with recipes, stories, and photographs.