Ciao Italia,Used

Ciao Italia,Used

In Stock
SKU: SONG0688103170
Brand: Ergodebooks
$8.64
Quantity
Add to wishlist
Add to compare

Processing time: 1-3 days

US Orders Ships in: 3-5 days

International Orders Ships in: 8-12 days

Return Policy: 15-days return on defective items

Payment Option
Payment Methods

Help

If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, withing 24 hours on weekdays.

Customer service

All questions about your order, return and delivery must be sent to our customer service team by e-mail at yourstore@yourdomain.com

Sale & Press

If you are interested in selling our products, need more information about our brand or wish to make a collaboration, please contact us at press@yourdomain.com

Join The Popular Host Of Ciao Italia, Seen Nationally On Public Television, For An Intimate Journey Back To Her Childhood In Buffalo, New York, To A Time When Her Mother And Grandmothers Ran The Household From Their Kitchens.Food Was The Connector In Our Lives; It Brought People Together. In An Italian Family, Love Is Expressed Through Kisses, Kudos, And In The Kitchen, Writes Mary Ann Esposito. Yet, As A Girl, Mary Ann Took For Granted The Endless Parade Of Delicacies Emanating From The Family Hearth. Only When She Began Studying Cooking In Italy Did She Realize That The Techniques And Recipes She Was Learning Were So Familiar Because Shed Seen Them Prepared Countless Times Before! Inspired, Mary Ann Spent Ten Years Combing Italy For The Secrets Of Its Great Regional Cooking. Now, In This Companion Volume To Her Enormously Popular Cooking Show, She Offers Two Hundred Recipes Some Straight From The Mediterranean, Others From Her Familys Archives And Memories Plus Dozens Of Anecdotes And Tips, To Create This Intimate Loving Tribute To Her Italian Heritage.The Hallmark Of Italian Cuisine Is Its Freshness, And Esposito Shows How To Make The Most Of Every Ingredient. Heres Her Recipe For Quick Tomato Sauce, Ready In Just Thirty Minutes, Plus One Made With Red Peppers And Another With Yellow Tomatoes. A Chapter On Breads Covers Everything From Hearty Focaccia To Calzoni With A Choice Of Four Fillings To Sweet, Fruitfilled Panettone. Many Of Her Soups Are Meals In Themselves, Like Rich Sardinian Fish Soup Or Spinach And Meatball Soup.

⚠️ WARNING (California Proposition 65):

This product may contain chemicals known to the State of California to cause cancer, birth defects, or other reproductive harm.

For more information, please visit www.P65Warnings.ca.gov.

Recently Viewed